Khatta Meetha
Packaged product Snacks Haldiram's
Khatta Meetha contains 543 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 190 kcal.
Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 480 kcal per 100 g across 1.828 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 8,6 g | 43 % |
| Sodium L | 429 mg | 19 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 8,6 g | 31 % |
| Total sugars L | 11,4 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 11,4 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 43 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,4 gabove the median for snacks (median 8,8 g)
- Fiber8,6 gin the top quarter of snacks (median 3,8 g)
- Sugars11,4 gin the top quarter of snacks (median 2,4 g)
- Fat28,6 gabove the median for snacks (median 23 g)
- Saturated fat8,6 gin the top quarter of snacks (median 3 g)
- Sodium429 mgin the lowest quarter of snacks (median 720 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haldiram's
- Barcode
- 8904063200181
- Quantity
- 200 g
- Label serving
- 1 serving (35 g)
- Category
- Saltsnacks
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chickpeas Flour (30%), Vegetable Oil (Cotton Seed, Corn and Palm), _Peanuts_ (8%), Rice Flakes (8%), Starch (Sago), Sugar Powder (5%), Green Peas (4%), Mix Spices (3.20%) (Mango Powder (0.70%), Turmeric Powder (0.70%), Cumin Powder (0.65%), Ginger Powder (0.65%), Black Pepper Powder (0.50%)), Split Chickpeas (3%), Puy Lentils (2%), Salt, Acid (E 330 and E 500(ii)) and Anticaking Agent (E551).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KikerærterJordnødderRisSukkerSaltPalmeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Khatta Meetha?
100 g of Khatta Meetha has 543 kcal. Serving, 1 serving, 35 g (35 g): about 190 kcal.
Is Khatta Meetha high in protein?
Khatta Meetha contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 4 g in serving, 1 serving, 35 g (35 g). About 9 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,8 g).
How many carbs are in Khatta Meetha?
Khatta Meetha has 57,1 g of total carbohydrates per 100 g, including 8,6 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Khatta Meetha?
Khatta Meetha contains 28,6 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Khatta Meetha?
100 g contains 429 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904063200181. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.