Käsekuchen

Packaged product Sweets og Desserter Aldi

Käsekuchen contains 259 kcal per 100 g. A serving, 100 g (100 g) provides about 259 kcal.

Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 10 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Käsekuchen by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
6,6 gprotein
36,3 gcarbohydrates
9,4 gfat
259kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 9,4 g 12 %
Saturated fat L 3,1 g 16 %
Sodium L 100 mg 4 %
Total carbohydrates L 36,3 g 13 %
Dietary fiber L 1,5 g 5 %
Total sugars L 20,1 g
Added sugars L 9,6 g 19 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 57 %Fat: 33 %259kcal / 100 g
  • Protein 10 %
  • Carbohydrates 57 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458049863
Quantity
1250g
Label serving
100 g
Category
Almindelig cheesecakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

41 % Frischkäse (Milch) Magerstufe, Zucker, Weizenmehl, Pflanzenmargarine (pflanzliches Fett (Palm), pflanzliches Öl (Raps), Wasser, Emulgator: Mono - und Diglyceride von Speisefettsäuren), Wasser, Vollei, Maisstärke, Dextrose, modifizierte Stärke, Süßmolkenpulver (Milch), natürliches Aroma, Speisesalz, pflanzliches Fett (Kokos), Backtriebmittel: Natriumcarbonate, Natriumcitrate; Emulgator: Mono-und Diglyceride von Speisefettsäuren; Säuerungsmittel: Citronensäure. Kann möglicherweise Spuren von Schalenfrüchten (Nüssen) enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgSalt

Similar products

FoodCaloriesProteinCarbsFat
New York Cheesecake Aldi 276 6,2 g 35,7 g 12 g
Original New York-Style Cheesecake President's Choice 333 5 g 30,8 g 20,8 g
New york cheese cake Aldi 342 5,7 g 29 g 23 g
New york cheesecake Aldi 356 4,6 g 35,2 g 21,8 g
Rich and Creamy New York Cheesecake Waitrose 405 4,8 g 30,3 g 29,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Käsekuchen?

100 g of Käsekuchen has 259 kcal. Serving, 100 g (100 g): about 259 kcal.

How much protein is in Käsekuchen?

Käsekuchen contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,6 g in serving, 100 g (100 g). About 10 % of its calories come from protein.

How many carbs are in Käsekuchen?

Käsekuchen has 36,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 20,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Käsekuchen?

Käsekuchen contains 9,4 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Käsekuchen?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458049863. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.