Kakao

Packaged product Drikkevarer Immergut

Kakao contains 37 kcal per 100 ml.

Roughly 67 % of its calories come from carbohydrates, with 26 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 65 kcal per 100 g across 321 products.

100 ml provides 33 % of the Daily Value for Biotin (B7).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kakao by Immergut, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 ml
2,3 gprotein
6 gcarbohydrates
0,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 37 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,2 g 1 %
Sodium L 68 mg 3 %
Total carbohydrates L 6 g 2 %
Dietary fiber not reported
Total sugars L 5,9 g
Added sugars L 5 g 10 %
Protein L 2,3 g 5 %
Vitamin E L 0,36 mg2 %
Niacin (B3) L 0,54 mg3 %
Biotin (B7) L 10 µg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 67 %Fat: 8 %37kcal / 100 ml
  • Protein 26 %
  • Carbohydrates 67 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Biotin (B7)33 %Niacin (B3)3 %Vitamin E2 %

Nutritional insights

  • Protein2,3 gin the lowest quarter of drikkevarer (median 3,3 g)
  • Sugars5,9 gbelow the median for drikkevarer (median 8,1 g)
  • Fat0,3 gin the lowest quarter of drikkevarer (median 1,5 g)
  • Saturated fat0,2 gin the lowest quarter of drikkevarer (median 0,93 g)
  • Sodium68 mgin the top quarter of drikkevarer (median 48 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Immergut
Barcode
4100910053106
Quantity
500 ml
Category
Mejeridrikkevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Magermilch, Molkenerzeugnis, fettarmes Kakaopulver (1,1% ) , Zucker, Stabilisatoren: Cellulose, Carboxymethylcellulose, Carrageen, Natriumphosphate, Noriumcarbonate; Süßungsmittel:Cyclemat, Acesulfam K, Saccharin; Aroma, Vitamine: Niacin, Vitamin E, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Biotin, Vitamin B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kakao?

100 ml of Kakao has 37 kcal.

How much protein is in Kakao?

Kakao contains 2,3 g of protein per 100 ml (5 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 3,3 g).

How many carbs are in Kakao?

Kakao has 6 g of total carbohydrates per 100 ml, including 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kakao?

Kakao contains 0,3 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Kakao contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Biotin (B7) (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kakao?

100 ml contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4100910053106. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.