Javaanse stijl kroepoek
Packaged product Brød og bagværk Plus
Javaanse stijl kroepoek contains 555 kcal per 100 g. A serving, 15 g (15 g) provides about 83 kcal.
Roughly 55 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (519 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 33,8 g | 43 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 1.096 mg | 48 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 7,9 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 43 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the top quarter of brød og bagværk (median 2 g)
- Fiber0,7 gin the lowest quarter of brød og bagværk (median 1,1 g)
- Sugars7,9 gabove the median for brød og bagværk (median 7,3 g)
- Fat33,8 gin the top quarter of brød og bagværk (median 28 g)
- Saturated fat2,5 gbelow the median for brød og bagværk (median 2,6 g)
- Sodium1.096 mgin the top quarter of brød og bagværk (median 800 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624367664
- Quantity
- 75g
- Label serving
- 15 g
- Category
- Krydderier i form af knopper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
42% Tapiocabloem, 31% zonnebloemolie, 14% _garnaal_, natuurlijk aroma (_tarwe_, _soja_), suiker, zout, gemodificeerd tapiocazetmeel, rijstebloem. Kan sporen van _vis_ bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSukkerSaltRis
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|---|---|---|---|---|
| Chips Crevette Saveurs D Ailleurs | 554 | 2,3 g | 62 g | 33 g |
| Chips de crevette Casino | 554 | 2,3 g | 62 g | 33 g |
| Bali Kroepoek Sum & Sam | 557 | 3,4 g | 59,2 g | 33,9 g |
| Chips à la Crevette Suzi Wan | 553 | 2,6 g | 65,9 g | 30,7 g |
| Chips à la crevette Carrefour | 559 | 1,8 g | 55 g | 37 g |
| Chips à la crevette Carrefour | 559 | 1,8 g | 55 g | 37 g |
| Chips crevettes Auchan | 559 | 1,8 g | 55 g | 37 g |
| Chips à la Crevette Snack Day | 559 | 1,8 g | 55 g | 36,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Javaanse stijl kroepoek?
100 g of Javaanse stijl kroepoek has 555 kcal. Serving, 15 g (15 g): about 83 kcal.
How much protein is in Javaanse stijl kroepoek?
Javaanse stijl kroepoek contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,5 g in serving, 15 g (15 g). About 2 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 2 g).
How many carbs are in Javaanse stijl kroepoek?
Javaanse stijl kroepoek has 59 g of total carbohydrates per 100 g, including 0,7 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Javaanse stijl kroepoek?
Javaanse stijl kroepoek contains 33,8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Javaanse stijl kroepoek?
100 g contains 1.096 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624367664. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2023. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.