Jardinière 1/2
Packaged product Grønsager Cassegrain
Jardinière 1/2 contains 72 kcal per 100 g. A serving, 132.5 g (133 g) provides about 95 kcal.
Roughly 70 % of its calories come from carbohydrates, with 23 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (73 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 4,6 g | 16 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 70 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gabove the median for grønsager (median 2,9 g)
- Fiber4,6 gabove the median for grønsager (median 3,7 g)
- Sugars0,8 gbelow the median for grønsager (median 1,7 g)
- Fat0,5 gbelow the median for grønsager (median 0,6 g)
- Sodium324 mgin the top quarter of grønsager (median 224 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cassegrain
- Barcode
- 3083680094092
- Quantity
- 265 g
- Label serving
- 132.5 g
- Category
- Vegetables - Prepared/Processed (Shelf Stable)
- Packaging
- fr:cassegrain-jardiniere-flageolets,fr:carottes-et-pommes-de-terre
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetables ( Green flageolet beans extra-fins 32%, sliced carrots 12%, potatoes 11%, sliced button mushrooms 1%), water, salt, natural flavourings, natural spices flavouring, chicken fat 0,02%, spices, bay leaf
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ratatouille cuisinée à la provençale Cassegrain | 72 | 1,3 g | 5,7 g | 4,1 g |
| Ratatouille Cassegrain | 72 | 1,3 g | 5,7 g | 4,1 g |
| Bonduelle Mais Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
| Maïs SRP 1/2 Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
| Mais Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
| Maïs SRP 1/4 x3 Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
| 3 pack corn Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
| GOLDMAIS Mini Bonduelle | 73 | 2,7 g | 11 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jardinière 1/2?
100 g of Jardinière 1/2 has 72 kcal. Serving, 132.5 g (133 g): about 95 kcal.
How much protein is in Jardinière 1/2?
Jardinière 1/2 contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,8 g in serving, 132.5 g (133 g). About 23 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,9 g).
How many carbs are in Jardinière 1/2?
Jardinière 1/2 has 11 g of total carbohydrates per 100 g, including 4,6 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jardinière 1/2?
Jardinière 1/2 contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Jardinière 1/2?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3083680094092. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.