ica buljon

Packaged product Suppe og saucer ICA Eco

Ica buljon contains 330 kcal per 100 g. A serving, 6 g (6 g) provides about 20 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 11 kcal per 100 g across 259 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ica buljon by ICA Eco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
3,3 gprotein
33 gcarbohydrates
20 gfat
20kcal in serving, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 20 g 26 %
Saturated fat L 10 g 50 %
Sodium L 35,1 mg 2 %
Total carbohydrates L 33 g 12 %
Dietary fiber not reported
Total sugars L 14 g
Added sugars L 16,2 g 32 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %330kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gabove the median for suppe og saucer (median 0,8 g)
  • Sugars14 gin the top quarter of suppe og saucer (median 0,42 g)
  • Fat20 gin the top quarter of suppe og saucer (median 0,3 g)
  • Saturated fat10 gin the top quarter of suppe og saucer (median 0,1 g)
  • Sodium35,1 mgin the lowest quarter of suppe og saucer (median 341 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICA Eco
Barcode
7318690135944
Label serving
6 g
Category
broderier
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sea salt, cornstarch", palm oil", glucose syrup", vegetables* 9,8% (onion*, carrot", leeks", parsnips-neck*, celery*), yeast extract, caramelized sugar*, garlic*, herbs* (parsley*, celery leaves*), spices* (nutmeg", turmeric*), *, organic ingredient, icton innohåller certified hold

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPalmeolieGlucosesirupGærSukkerHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ica buljon?

100 g of ica buljon has 330 kcal. Serving, 6 g (6 g): about 20 kcal.

How much protein is in ica buljon?

Ica buljon contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,2 g in serving, 6 g (6 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 0,8 g).

How many carbs are in ica buljon?

Ica buljon has 33 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ica buljon?

Ica buljon contains 20 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in ica buljon?

100 g contains 35,1 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690135944. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.