Hönökaka

Packaged product Brød og bagværk ICA

Hönökaka contains 271 kcal per 100 g. A serving, 1.0 portion, 108.0 g (108 g) provides about 293 kcal.

Roughly 66 % of its calories come from carbohydrates, with 21 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

271kcal per 100 g
8,4 gprotein
44 gcarbohydrates
6,2 gfat
293kcal in serving, 1.0 portion, 108.0 g (108 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 6,2 g 8 %
Saturated fat L 0,5 g 3 %
Sodium L 236 mg 10 %
Total carbohydrates L 44 g 16 %
Dietary fiber L 2,7 g 10 %
Total sugars L 7,6 g
Protein L 8,4 g 17 %
Vitamin A L 0 µg0 %
Vitamin D L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 66 %Fat: 21 %271kcal / 100 g
  • Protein 13 %
  • Carbohydrates 66 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein8,4 gbelow the median for brød og bagværk (median 8,9 g)
  • Fiber2,7 gbelow the median for brød og bagværk (median 3,5 g)
  • Sugars7,6 gin the top quarter of brød og bagværk (median 3 g)
  • Fat6,2 gabove the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,5 gabove the median for brød og bagværk (median 0,4 g)
  • Sodium236 mgin the lowest quarter of brød og bagværk (median 464 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICA
Barcode
7318690515784
Label serving
1.0 portion (108.0 g)
Category
Brød
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hönökaka?

100 g of Hönökaka has 271 kcal. Serving, 1.0 portion, 108.0 g (108 g): about 293 kcal.

How much protein is in Hönökaka?

Hönökaka contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 9,1 g in serving, 1.0 portion, 108.0 g (108 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).

How many carbs are in Hönökaka?

Hönökaka has 44 g of total carbohydrates per 100 g, including 2,7 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hönökaka?

Hönökaka contains 6,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Hönökaka?

100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690515784. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.