Haricots Coco Cuisinés

Packaged product Bønner og bælgfrugter Priméal

Haricots Coco Cuisinés contains 101 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 25 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 89 kcal per 100 g across 269 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haricots Coco Cuisinés by Priméal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
101kcal per 100 g
5,6 gprotein
15,6 gcarbohydrates
0,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 101 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,1 g 0,5 %
Sodium L 100 mg 4 %
Total carbohydrates L 15,6 g 6 %
Dietary fiber L 5,1 g 18 %
Total sugars L 10,3 g
Added sugars L 0 g 0 %
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 68 %Fat: 7 %101kcal / 100 g
  • Protein 25 %
  • Carbohydrates 68 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber5,1 gabove the median for bønner og bælgfrugter (median 4,9 g)
  • Sugars10,3 gin the top quarter of bønner og bælgfrugter (median 0,7 g)
  • Fat0,7 gabove the median for bønner og bælgfrugter (median 0,6 g)
  • Sodium100 mgin the lowest quarter of bønner og bælgfrugter (median 236 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Priméal
Barcode
3700477609139
Quantity
680 g
Category
Knoldede bælgfrugter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, haricots blancs réhydratés (40%), oignons, carottes (6%), huile de tournesol, sel marin, ail, herbes aromatiques, poivre noir.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSolsikkeolieSaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Borlotti Beans Lidl Freshona 101 5,6 g 14,3 g 0,8 g
White beans in tomato sauce Yachin 101 6,1 g 17 g 0,5 g
Pats-Boem! Lekker Zeg Boon Zwarte Bonen In Teriyak BOON 101 4,4 g 17,7 g 0,5 g
Organic 4 bean mix Macro wholefoods market 100 6,7 g 13,1 g 1,3 g
Garbanzo Extra Pedrosillano INDS. RACIONERO S.A. 100 5,7 g 12 g 1,9 g
Fagioli cannelini Eurospin 102 8,1 g 13 g 0,5 g
Butter Beans in water Campo Largo 102 6,5 g 13,2 g 1,1 g
Lima bonen Picnic 100 6,8 g 12 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haricots Coco Cuisinés?

100 g of Haricots Coco Cuisinés has 101 kcal.

How much protein is in Haricots Coco Cuisinés?

Haricots Coco Cuisinés contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 25 % of its calories come from protein.

How many carbs are in Haricots Coco Cuisinés?

Haricots Coco Cuisinés has 15,6 g of total carbohydrates per 100 g, including 5,1 g of fiber and 10,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haricots Coco Cuisinés?

Haricots Coco Cuisinés contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Haricots Coco Cuisinés?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700477609139. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.