Hamburger Original

Packaged product Kød ICA

Hamburger Original contains 182 kcal per 100 g. A serving, 113 g (113 g) provides about 206 kcal.

Roughly 73 % of its calories come from fat, with 26 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 207 kcal per 100 g across 87 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hamburger Original by ICA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
12 gprotein
0,5 gcarbohydrates
15 gfat
206kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 15 g 19 %
Saturated fat L 6,4 g 32 %
Sodium L 480 mg 21 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 1 %Fat: 73 %182kcal / 100 g
  • Protein 26 %
  • Carbohydrates 1 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of kød (median 16,8 g)
  • Sugars0,5 gin the top quarter of kød (median 0,2 g)
  • Saturated fat6,4 gabove the median for kød (median 6 g)
  • Sodium480 mgin the top quarter of kød (median 312 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICA
Barcode
7318690042198
Quantity
452 g (4 * 113 g)
Label serving
113 g
Category
Fresh ground beef preparations
Packaging
Plastic,fresh,en:plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nötkött 81%, vatten, salt, potatisfiber, lök, svartpeppar, arom.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hamburger Original?

100 g of Hamburger Original has 182 kcal. Serving, 113 g (113 g): about 206 kcal.

Is Hamburger Original high in protein?

Hamburger Original contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 13,6 g in serving, 113 g (113 g). About 26 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 16,8 g).

How many carbs are in Hamburger Original?

Hamburger Original has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hamburger Original?

Hamburger Original contains 15 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Hamburger Original?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7318690042198. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.