Hähnchenbrustsalat

Packaged product Sweets og Desserter Chef Select

Hähnchenbrustsalat contains 182 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 21 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 299 kcal per 100 g across 88 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchenbrustsalat by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
8,7 gprotein
9,6 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 12 g 15 %
Saturated fat L 1,1 g 6 %
Sodium L 468 mg 20 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber not reported
Total sugars L 8 g
Added sugars L 5,5 g 11 %
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 21 %Fat: 60 %182kcal / 100 g
  • Protein 19 %
  • Carbohydrates 21 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the lowest quarter of sweets og desserter (median 11 g)
  • Sugars8 gin the top quarter of sweets og desserter (median 2,3 g)
  • Fat12 gin the lowest quarter of sweets og desserter (median 25,5 g)
  • Saturated fat1,1 gin the lowest quarter of sweets og desserter (median 2,6 g)
  • Sodium468 mgbelow the median for sweets og desserter (median 480 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489605348
Quantity
200g
Category
Smørbare kyllinger
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

36% Hähnchenbrustfleisch, 15% Ananas, Wasser, Rapsöl, 8% Sellerie, Zucker, 3% Mandarinen, Stärke, Hühnereigelb*, Branntweinessig, Citronensäure; Säureregulator: Natriumacetate; Speisesalz, Senfsaat, Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl; natürliches Aroma (enthält Ei), Gewürz. *von Eiern aus Bodenhaltung.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSukkerÆgEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchenbrustsalat?

100 g of Hähnchenbrustsalat has 182 kcal.

How much protein is in Hähnchenbrustsalat?

Hähnchenbrustsalat contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 11 g).

How many carbs are in Hähnchenbrustsalat?

Hähnchenbrustsalat has 9,6 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchenbrustsalat?

Hähnchenbrustsalat contains 12 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Hähnchenbrustsalat?

100 g contains 468 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489605348. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.