Grüne Currypaste
Packaged product Måltider og disketter Cock Brand
Grüne Currypaste contains 116 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 170 kcal per 100 g across 130 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 6.844 mg | 298 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 37 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gbelow the median for måltider og disketter (median 3,1 g)
- Sugars5,4 gabove the median for måltider og disketter (median 4,6 g)
- Fat6,4 gbelow the median for måltider og disketter (median 11,1 g)
- Saturated fat4,3 gin the top quarter of måltider og disketter (median 2 g)
- Sodium6.844 mgin the top quarter of måltider og disketter (median 1.920 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cock Brand
- Barcode
- 8858826302189
- Quantity
- 200g
- Category
- Karrypastaer
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Würzpaste für Tikka Masala Style Maggi | 117 | 10 g | 5,3 g | 5,7 g |
| Rendang Curry Sainbury's | 117 | 1,5 g | 14,5 g | 4,8 g |
| Thaï green curry paste Geo Organics | 115 | 1,3 g | 6,8 g | 9,5 g |
| Tikka Paste Tesco | 118 | 2,9 g | 12,2 g | 5,2 g |
| aagrah tikka masala Aagrah | 111 | 2,2 g | 6,4 g | 9 g |
| Bumbu Nasi Bami Goreng Yakso | 111 | 3,4 g | 21,6 g | 0,6 g |
| Red curry paste Thai Food King | 122 | 3,9 g | 10 g | 5,4 g |
| Thai Green Curry Paste Aldi | 122 | 1,3 g | 10 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grüne Currypaste?
100 g of Grüne Currypaste has 116 kcal.
How much protein is in Grüne Currypaste?
Grüne Currypaste contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 3,1 g).
How many carbs are in Grüne Currypaste?
Grüne Currypaste has 10 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grüne Currypaste?
Grüne Currypaste contains 6,4 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Grüne Currypaste?
100 g contains 6.844 mg of sodium, 298 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8858826302189. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.