Green Split Peas x2
Packaged product Bønner og bælgfrugter McKenzie's
Green Split Peas x2 contains 335 kcal per 100 g. A serving, 50 g (50 g) provides about 168 kcal.
Roughly 58 % of its calories come from carbohydrates, with 33 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (334 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 335 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 0,005 mg | 0 % |
| Total carbohydrates L | 44,6 g | 16 % |
| Dietary fiber L | 12,9 g | 46 % |
| Total sugars L | 2,1 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 58 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of bønner og bælgfrugter (median 22,1 g)
- Fiber12,9 gbelow the median for bønner og bælgfrugter (median 14,8 g)
- Sugars2,1 gin the lowest quarter of bønner og bælgfrugter (median 2,8 g)
- Fat3 gin the top quarter of bønner og bælgfrugter (median 1,4 g)
- Saturated fat1 gin the top quarter of bønner og bælgfrugter (median 0,2 g)
- Sodium0,005 mgin the lowest quarter of bønner og bælgfrugter (median 12 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McKenzie's
- Barcode
- 9310061121301
- Quantity
- 500 g
- Label serving
- 50 g
- Category
- Ærter, udbælgede og tørrede
- Packaging
- Plastic,bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Green split peas
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pois cassés Carrefour | 335 | 20 g | 55 g | 1 g |
| Pois Cassés Classic' | 335 | 20 g | 55 g | 1 g |
| Pois cassés Franprix | 334 | 21 g | 53 g | 1,8 g |
| 500G Pois Casses Verts Celnat | 336 | 24,6 g | 53,5 g | 1,2 g |
| Pois cassés Auchan | 334 | 21 g | 54 g | 1,2 g |
| Pois cassés Leader Price | 334 | 21 g | 53 g | 1,8 g |
| Pois cassés BIO Casino | 334 | 21 g | 53 g | 1,8 g |
| Pois cassés Leader Price | 334 | 21 g | 53 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Split Peas x2?
100 g of Green Split Peas x2 has 335 kcal. Serving, 50 g (50 g): about 168 kcal.
Is Green Split Peas x2 high in protein?
Green Split Peas x2 contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 12,5 g in serving, 50 g (50 g). About 33 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 22,1 g).
How many carbs are in Green Split Peas x2?
Green Split Peas x2 has 44,6 g of total carbohydrates per 100 g, including 12,9 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Split Peas x2?
Green Split Peas x2 contains 3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Green Split Peas x2?
100 g contains 0,005 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. september 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310061121301. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2022. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.