Grated Cheese

Packaged product Mælk og æg Fallini

Grated Cheese contains 450 kcal per 100 g.

Roughly 63 % of its calories come from fat, with 35 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 320 kcal per 100 g across 55 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grated Cheese by Fallini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
39,2 gprotein
2 gcarbohydrates
31,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 31,7 g 41 %
Saturated fat L 20,2 g 101 %
Sodium L 1.574 mg 68 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 39,2 g 78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 2 %Fat: 63 %450kcal / 100 g
  • Protein 35 %
  • Carbohydrates 2 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein39,2 gin the top quarter of mælk og æg (median 19,9 g)
  • Fiber0,4 gin the top quarter of mælk og æg (median 0 g)
  • Sugars1,8 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat31,7 gin the top quarter of mælk og æg (median 25,5 g)
  • Saturated fat20,2 gin the top quarter of mælk og æg (median 16 g)
  • Sodium1.574 mgin the top quarter of mælk og æg (median 560 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fallini
Barcode
8007512000056
Quantity
250g
Category
produits-laitiers-fermentés
Nutri-Score
E as computed by Open Food Facts

Ingredients

Fallini Formaggi Grated cheese Division Grated Cheese KEMENY ÉS FELKEMÉNY, FÉLZSÍROS SZÁRÍTOTT ÉS RESZELT SATOK KEVERKE DEHYDRATED GRATED CHEESE - FROMAGE RAPE DESHYDRATE FORMAGGIO GRATTUGIATO DISIDRATATO GERIEBENER UND DEHYDRATISIERTER KÄSE TORKAD OCH RIVEN OST جبن مبروش مجفف

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Beurre doux d'Isigny PAYS GOURMAND 388 25 g 0,5 g 32 g
Emmental français râpé Lidl 377 28 g 1 g 29 g
Emmental râpé Lidl 373 28 g 0,5 g 29 g
Emmental Geraspt - Râpé Milbona 369 27 g 0,5 g 29 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grated Cheese?

100 g of Grated Cheese has 450 kcal.

Is Grated Cheese high in protein?

Grated Cheese contains 39,2 g of protein per 100 g (78 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 19,9 g).

How many carbs are in Grated Cheese?

Grated Cheese has 2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grated Cheese?

Grated Cheese contains 31,7 g of fat per 100 g, of which 20,2 g is saturated (101 % of the Daily Value).

How much sodium is in Grated Cheese?

100 g contains 1.574 mg of sodium, 68 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8007512000056. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.