Genuine Maple Syrup

Packaged product Sweets og Desserter Harris-Teeter Inc.

Genuine Maple Syrup contains 342 kcal per 100 g. A serving, 0.25 cup, 60 ml (60 g) provides about 205 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (350 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Genuine Maple Syrup by Harris-Teeter Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
342kcal per 100 g
0 gprotein
88,3 gcarbohydrates
0 gfat
205kcal in serving, 0.25 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 15 mg 0,7 %
Total carbohydrates L 88,3 g 32 %
Dietary fiber not reported
Total sugars L 88,3 g
Protein L 0 g 0 %
Calcium L 133 mg10 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %342kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Calcium10 %

Nutritional insights

  • Sugars88,3 gin the top quarter of sweets og desserter (median 80 g)
  • Sodium15 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal342 kcal
Protein 0 g0 g
Carbohydrates 88,3 g88,3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 88,3 g88,3 g
Sodium 8,3 mg15 mg

Product details

Brand
Harris-Teeter Inc.
Barcode
0072036761798
Label serving
0.25 cup (60 ml)
Category
Sirup og andre korte ahornopløsninger
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maple syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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100% Pure Organic Dark Maple Syrup Canadian Heritage Organics 350 0 g 90 g 0 g
100% Pure Organic Very Dark Maple Syrup Compliments 350 0 g 88,3 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Genuine Maple Syrup?

100 g of Genuine Maple Syrup has 342 kcal. Serving, 0.25 cup, 60 ml (60 g): about 205 kcal.

How much protein is in Genuine Maple Syrup?

Genuine Maple Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 cup, 60 ml (60 g). About 0 % of its calories come from protein.

How many carbs are in Genuine Maple Syrup?

Genuine Maple Syrup has 88,3 g of total carbohydrates per 100 g, including 88,3 g of sugars.

How much fat is in Genuine Maple Syrup?

Genuine Maple Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Genuine Maple Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Genuine Maple Syrup?

100 g contains 15 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. juli 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 496577. License: CC0 1.0 (U.S. public domain). Source record dated 4. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0072036761798. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juli 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.