Gateau Daim
Packaged product Sweets og Desserter Daim
Gateau Daim contains 424 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 33,4 g | 67 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 43 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 4,4 g)
- Sugars36 gabove the median for sweets og desserter (median 31,6 g)
- Fat22 gin the top quarter of sweets og desserter (median 18 g)
- Saturated fat9 gabove the median for sweets og desserter (median 6,7 g)
- Sodium140 mgin the lowest quarter of sweets og desserter (median 257 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, blanc d'œuf, crème, graisses végétales (palme, colza, karité), jaune d'œuf, babeurre en poudre, amandes (4,5%), graines de tournesol, beurre de cacao, noyaux d'abricots, lactosérum en poudre (de lait), pâte de cacao, poudre de lait écrémé, graisse butyrique, lait écrémé concentré sucré, sirop de sucre inverti, sucre brut, sel, émulsifiant (lécithine de soja), arôme. Peut contenir des traces d'arachides et d'autres fruits à coque. DÉCONGÉLATION : À température ambiante, sans emballage : 20 min pour une part de gâteau, 30 min pour le gâteau entier. CONSERVATION : Voir la date limite d'utilisation optimale sur le côté de l'emballage. Fabriqué en Suède.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgCremeMandlerKakaosmørMælkSaltPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rainbow layer cake Woolworths | 424 | 3,4 g | 54,8 g | 21,2 g |
| "8"" peach layer cake" Royal Baking | 424 | 3,5 g | 47,1 g | 24,7 g |
| 4 Birthday Cake Tarts Mr Kipling | 424 | 3,5 g | 66,5 g | 15,7 g |
| Chocolate and salted caramel cake Coles | 424 | 2,2 g | 54,2 g | 21,8 g |
| Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate Flax 4 life | 424 | 6,1 g | 51,5 g | 21,2 g |
| Milhojas hacendado | 424 | 4,7 g | 40 g | 27 g |
| Torta al cacao Stuffer | 424 | 6,2 g | 47 g | 23 g |
| Hohos Hohos | 424 | 1,6 g | 66 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gateau Daim?
100 g of Gateau Daim has 424 kcal.
Is Gateau Daim high in protein?
Gateau Daim contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in Gateau Daim?
Gateau Daim has 44 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gateau Daim?
Gateau Daim contains 22 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Gateau Daim?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5316930005561. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.