Gateau citron
Packaged product Sweets og Desserter Jock
Gateau citron contains 383 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (404 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 17,4 g | 22 % |
| Saturated fat L | 10,1 g | 51 % |
| Sodium L | 340 mg | 15 % |
| Total carbohydrates L | 51,5 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 29,5 g | |
| Added sugars L | 29,5 g | 59 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of sweets og desserter (median 5 g)
- Sugars29,5 gbelow the median for sweets og desserter (median 29,8 g)
- Fat17,4 gbelow the median for sweets og desserter (median 19,5 g)
- Saturated fat10,1 gabove the median for sweets og desserter (median 3,6 g)
- Sodium340 mgin the top quarter of sweets og desserter (median 196 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jock
- Barcode
- 3107400020120
- Quantity
- 550 g
- Category
- Citronkage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne, eau, amidon de pomme de ferre, _beurre_ concentré (14%), farine de _blé_, poudre d'_œuf_ entier, stabilisants : glycérol et gomme xanthane, poudres à lever: diphosphate disodique et carbonate de sodium, arôme naturel de citron (1,5%), émulsifiant : mono et diglycérides d'acides gras, conservateur : sorbate de potassium, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte de Montagne Citron Délices de Montagne | 383 | 6,2 g | 46,4 g | 18,6 g |
| Quatre quarts Citron Mistral | 384 | 5 g | 48 g | 19 g |
| Torta Limone Maina | 385 | 6,5 g | 48 g | 18 g |
| Sicilian Lemon Bake Bramble Foods | 378 | 4,9 g | 56 g | 15 g |
| Lemon Loaf Cake Waitrose | 391 | 4,8 g | 53,7 g | 17,3 g |
| 2 Tranches de Cake Citron Lemarié | 374 | 5 g | 54 g | 15 g |
| Dan Cake Sitronkake med Glasur 350g BAXT AS | 393 | 4,3 g | 58 g | 17 g |
| Le Gourmand Citron KER CADÉLAC | 395 | 5 g | 48 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gateau citron?
100 g of Gateau citron has 383 kcal.
How much protein is in Gateau citron?
Gateau citron contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5 g).
How many carbs are in Gateau citron?
Gateau citron has 51,5 g of total carbohydrates per 100 g, including 29,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gateau citron?
Gateau citron contains 17,4 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).
How much sodium is in Gateau citron?
100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3107400020120. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.