Gâteau à la broche
Packaged product Drikkevarer Secpol
Gâteau à la broche contains 474 kcal per 100 g. A serving, 100 g (100 g) provides about 474 kcal.
Roughly 59 % of its calories come from fat, with 34 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 30,9 g | 40 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 40,3 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 24,8 g | |
| Added sugars L | 11,5 g | 23 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 34 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for drikkevarer (median 0,6 g)
- Sugars24,8 gin the top quarter of drikkevarer (median 4,8 g)
- Fat30,9 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat4,6 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium200 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Secpol
- Barcode
- 5903109000016
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Gatea
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
JAJA, MARGARYNA (OLEJ RZEPAKOWY, WODA, EMULGATOR: MONO - I DIGLICERYDY KWASÓW TŁUSZCZOWYCH; REGULATOR KWASOWOŚCI: KWAS CYTRYNOWY), CUKIER, MAKA PSZENNA, PROSZEK MLECZNY (TŁUSZCZ MLECZNY, MAŚLANKA W PROSZKU - Z MLEKA), SKROBIA PSZENNA, SKROBIA ZIEMNIACZANA, SÓL, AROMAT, SUBSTANCIA KONSERWUJĄCA: SORBINIAN POTASU; SUBSTANCIA SPULCHNIAJĄCA: WODOROWĘGLAN AMONU; REGULATOR KWASOWOŚCI: KWAS MLEKOWY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgSukkerMælkSaltRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dor De Cozonac Rahat Și Cacao Vel Pitar | 317 | 9,4 g | 50 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gâteau à la broche?
100 g of Gâteau à la broche has 474 kcal. Serving, 100 g (100 g): about 474 kcal.
How much protein is in Gâteau à la broche?
Gâteau à la broche contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 8 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Gâteau à la broche?
Gâteau à la broche has 40,3 g of total carbohydrates per 100 g, including 0 g of fiber and 24,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gâteau à la broche?
Gâteau à la broche contains 30,9 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Gâteau à la broche?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5903109000016. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.