Garniture burritos

Packaged product Grønsager Cirio

Garniture burritos contains 130 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 20 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 244 kcal per 100 g across 653 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Garniture burritos by Cirio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
4,8 gprotein
20 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 360 mg 16 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 4,1 g 15 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 65 %Fat: 20 %130kcal / 100 g
  • Protein 16 %
  • Carbohydrates 65 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for grønsager (median 10 g)
  • Fiber4,1 gbelow the median for grønsager (median 10 g)
  • Sugars1,8 gin the lowest quarter of grønsager (median 2,9 g)
  • Fat2,7 gin the top quarter of grønsager (median 0,6 g)
  • Saturated fat0,4 gin the top quarter of grønsager (median 0 g)
  • Sodium360 mgin the top quarter of grønsager (median 24 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cirio
Barcode
8001440133305
Quantity
380 g
Category
Blandet grøntsag
Packaging
Brick,Cardboard
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pulpe de tomates 34% (tomates, purée de tomates, correcteur d'acidité : acide citrique), haricots rouges 30%, eau, maïs, oignons, huile de tournesol, amidon modifié de maïs, sel, stabilisant : farine de caroube, épices 0,09%, plante aromatique, correcteur d'acidité : acide malique. Peut contenir des traces de céleri, de moutarde, d'arachide et d'amande.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garniture burritos?

100 g of Garniture burritos has 130 kcal.

How much protein is in Garniture burritos?

Garniture burritos contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other grønsager, that is below the median (median 10 g).

How many carbs are in Garniture burritos?

Garniture burritos has 20 g of total carbohydrates per 100 g, including 4,1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garniture burritos?

Garniture burritos contains 2,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Garniture burritos?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001440133305. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.