Galleta integral
Packaged product Måltider og disketter Dia
Galleta integral contains 430 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 653 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 452 mg | 20 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 58 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gbelow the median for måltider og disketter (median 9,1 g)
- Sugars1,9 gbelow the median for måltider og disketter (median 2,5 g)
- Fat17 gin the top quarter of måltider og disketter (median 2,3 g)
- Saturated fat1,4 gin the top quarter of måltider og disketter (median 0,41 g)
- Sodium452 mgabove the median for måltider og disketter (median 440 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017140067
- Quantity
- 1
- Category
- Ukrudtsplantebrød
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan de harina de trigo con linaza Bimbo | 429 | 8,7 g | 66 g | 9,3 g |
| Panecillos Saludfit Saludfit | 432 | 8,8 g | 55,1 g | 19,5 g |
| Pan Crujiente Espelta Y Semillas de Amapola Natursoy | 425 | 16,1 g | 56,1 g | 12,4 g |
| Palitos Mediterráneos Con Tomate, Ajo Y Orégano Quely | 438 | 9,4 g | 67 g | 14 g |
| Panecillos De Avena Integral Taifeld's TAIFELD'S | 441 | 8,3 g | 58,7 g | 18 g |
| 6 Wholemeal Floured Baps Essential Waitrose & Partners | 418 | 10,6 g | 41,1 g | 2,9 g |
| Equilibrio - Crostini Integrali Esselunga | 414 | 12,7 g | 61,2 g | 11,5 g |
| Pan crujiente con 3 semillas Chrupak | 447 | 16 g | 56 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galleta integral?
100 g of Galleta integral has 430 kcal.
How much protein is in Galleta integral?
Galleta integral contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 9,1 g).
How many carbs are in Galleta integral?
Galleta integral has 63 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galleta integral?
Galleta integral contains 17 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Galleta integral?
100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017140067. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.