fruit jellies
Packaged product Frugter bob snail
Fruit jellies contains 255 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 6 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 227 kcal per 100 g across 146 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 58 g | 21 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 58 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 91 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of frugter (median 0,4 g)
- Fiber2,5 gin the top quarter of frugter (median 0 g)
- Sugars58 gabove the median for frugter (median 50,5 g)
- Fat1,8 gin the top quarter of frugter (median 0 g)
- Saturated fat0,4 gin the top quarter of frugter (median 0 g)
- Sodium200 mgin the top quarter of frugter (median 12 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelee Schwartau | 256 | 0,4 g | 59,3 g | 0,2 g |
| Confiture de tamarin zena | 256 | 0,3 g | 63 g | 0,2 g |
| Arbouse du maquis Antona Charles | 254 | 0,5 g | 63 g | 0,2 g |
| confituur Aardbeien Materne | 253 | 0,5 g | 61 g | 0,5 g |
| Gelée artisanale Maison Cassandrine | 253 | 0,8 g | 62 g | 0,2 g |
| Gelée Extra de Fraise Albert Ménès | 251 | 0,5 g | 62 g | 0,5 g |
| Gelée De Framboises, 450 Grammes, Marque Materne Materne | 251 | 0,7 g | 60 g | 0,5 g |
| Confiture Gelée de groseille Maison Jougla | 260 | 0,7 g | 60 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fruit jellies?
100 g of fruit jellies has 255 kcal.
How much protein is in fruit jellies?
Fruit jellies contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,4 g).
How many carbs are in fruit jellies?
Fruit jellies has 58 g of total carbohydrates per 100 g, including 2,5 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in fruit jellies?
Fruit jellies contains 1,8 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in fruit jellies?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4820206081070. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.