Frühlingsrollen
Packaged product Måltider og disketter Asia
Frühlingsrollen contains 187 kcal per 100 g. A serving, 100 g (100 g) provides about 187 kcal.
Roughly 55 % of its calories come from carbohydrates, with 32 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0,36 g | 0,7 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 55 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of måltider og disketter (median 10 g)
- Sugars2,7 gabove the median for måltider og disketter (median 2,6 g)
- Fat6,6 gbelow the median for måltider og disketter (median 8,2 g)
- Saturated fat0,7 gin the lowest quarter of måltider og disketter (median 2,7 g)
- Sodium520 mgabove the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asia
- Barcode
- 4061462820557
- Quantity
- 4pcs
- Label serving
- 100 g
- Category
- Tiefkühlgericht
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, 13,3% Mungobohnensprossen, Wasser, 9,1 % Hähnchenbrustfilet/Pouletfleischerzeugnis, 6,8% Weißkohl, 6,8 % Brokkoli, Rapsöl, 4,2 % Zwiebeln, 4,2 % Mais, Maisstarke, Kartoffelstärke, 2,1% Süßkartoffeln, 1,9% rote Paprika, 1,6% Lauch, Salz, Volleipulver, Dextrose, modifizierte Stärke, Hähnchenfett, getrockneter Weißkohl, Petersilie, Hähnchenextrakt (Hähnchenfleisch, Wasser, Salz), Tapiokastärke, Eiklarpulver, Zucker, Sojasaucenpulver (Sojabohnen, Weizen, Speisesalz), Gewürze, Knoblauchpulver, Zwiebelpulver, Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieLøgSaltÆgSukkerHvidløg
Frequently asked questions
How many calories are in Frühlingsrollen?
100 g of Frühlingsrollen has 187 kcal. Serving, 100 g (100 g): about 187 kcal.
How much protein is in Frühlingsrollen?
Frühlingsrollen contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).
How many carbs are in Frühlingsrollen?
Frühlingsrollen has 25 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frühlingsrollen?
Frühlingsrollen contains 6,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Frühlingsrollen?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462820557. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.