Frühlings-Eintopf
Packaged product Suppe og saucer Bassermann
Frühlings-Eintopf contains 59 kcal per 100 g. A serving, 400 g (400 g) provides about 236 kcal.
Roughly 49 % of its calories come from carbohydrates, with 39 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 49 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for suppe og saucer (median 1,7 g)
- Sugars1,1 gabove the median for suppe og saucer (median 0,81 g)
- Fat1,4 gabove the median for suppe og saucer (median 1 g)
- Saturated fat0,5 gabove the median for suppe og saucer (median 0,2 g)
- Sodium392 mgabove the median for suppe og saucer (median 322 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bassermann
- Barcode
- 4002473961358
- Quantity
- 800g
- Label serving
- 400 g
- Category
- Suppe, kantet
- Packaging
- Can,canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 37% Gemüse (Karotten, Erbsen, Kartoffeln, Weißkohl, Knollensellerie, Bohnen, Kohlrabi, Porree), 4% Schweinefleischklößchen (Schweinefleisch, Wasser, Paniermehl (enthält Weizen), Kartoffelstärke, Speisesalz, Dextrose, Gewürze, Zwiebelpulver, Kräuter, Zwiebeln), 3.7% gekochte Nudeln (Wasser, Hartweizengrieß, Hühnerei-Eiweiß), Maisstärke, Hühnerfett, Speisesalz, natürliche Aromen (enthält Sellerie), Aromen, Kräuter (enthält Sellerie), Zucker, Gewürze, Säuerungsmittel (Zitronensäure), Farbstoff (Paprikaextrakt), Gewürzextrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Suppe Hühner Nudeltopf Netto | 59 | 2,7 g | 6,6 g | 2,4 g |
| Rigati Pasta & Meatball Soup Progresso | 59 | 2,7 g | 8,4 g | 1,7 g |
| Tocană de mazăre ECO DmBio | 59 | 3,3 g | 7,9 g | 0,9 g |
| Tomatensuppe la finesse | 59 | 1,2 g | 6,2 g | 3,2 g |
| Käse-Lauch-Suppe Reichenhof | 59 | 1,6 g | 6,5 g | 2,6 g |
| Streit's, minestrone soups Streit's | 59 | 2,4 g | 9,7 g | 1,2 g |
| Kartoffeltopf mit Würstchen 1% | 59 | 1,5 g | 8,5 g | 1,9 g |
| Lentil Vegetable Soup Deutsche Küche | 59 | 3,4 g | 9,7 g | 0,84 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frühlings-Eintopf?
100 g of Frühlings-Eintopf has 59 kcal. Serving, 400 g (400 g): about 236 kcal.
How much protein is in Frühlings-Eintopf?
Frühlings-Eintopf contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 4 g in serving, 400 g (400 g). About 12 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,7 g).
How many carbs are in Frühlings-Eintopf?
Frühlings-Eintopf has 4 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frühlings-Eintopf?
Frühlings-Eintopf contains 1,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Frühlings-Eintopf?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002473961358. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.