Frozen Strawberries

Packaged product Frugter Marks & Spencer

Frozen Strawberries contains 39 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 39 kcal.

Roughly 78 % of its calories come from carbohydrates, with 15 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

39kcal per 100 g
0,6 gprotein
6 gcarbohydrates
0,5 gfat
39kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,09 g 0,5 %
Sodium L 0,9 mg 0 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 3,8 g 14 %
Total sugars L 6 g
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 78 %Fat: 15 %39kcal / 100 g
  • Protein 8 %
  • Carbohydrates 78 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gbelow the median for frugter (median 0,7 g)
  • Fiber3,8 gabove the median for frugter (median 1,5 g)
  • Sugars6 gbelow the median for frugter (median 12 g)
  • Fat0,5 gabove the median for frugter (median 0,1 g)
  • Saturated fat0,09 gabove the median for frugter (median 0 g)
  • Sodium0,9 mgbelow the median for frugter (median 22,5 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29389193
Label serving
1 portion (100 g)
Category
Frugter

Ingredients

Ingredients not reported.

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Grapefruit Pamplemousse Sunkist 39 0,65 g 10,4 g 0 g
Frozen Strawberries Boylans 39 0,6 g 6,1 g 0,5 g
Frozen Strawberries Four Seasons 39 0,6 g 6,1 g 0,5 g
Yuzu Citrus Seasoning Yutaka 39 0,8 g 8,7 g 0,5 g
Orange Segments Tesco 39 0,8 g 8 g 0,2 g
Melon and pineapple Tesco 39 0,5 g 8,5 g 0,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Strawberries?

100 g of Frozen Strawberries has 39 kcal. Serving, 1 portion, 100 g (100 g): about 39 kcal.

How much protein is in Frozen Strawberries?

Frozen Strawberries contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 100 g (100 g). About 8 % of its calories come from protein. Compared with other frugter, that is below the median (median 0,7 g).

How many carbs are in Frozen Strawberries?

Frozen Strawberries has 6 g of total carbohydrates per 100 g, including 3,8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Strawberries?

Frozen Strawberries contains 0,5 g of fat per 100 g, of which 0,09 g is saturated (0,5 % of the Daily Value).

How much sodium is in Frozen Strawberries?

100 g contains 0,9 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29389193. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.