fromage
Packaged product Fedtstoffer og olier ramdy
Fromage contains 206 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 17 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 157 kcal per 100 g across 226 products.
100 g provides 28 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 6,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 9 g | 18 % |
| Calcium L | 360 mg | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 13 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the lowest quarter of fedtstoffer og olier (median 14,7 g)
- Sugars6 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Fat16 gin the top quarter of fedtstoffer og olier (median 11 g)
- Saturated fat10 gin the top quarter of fedtstoffer og olier (median 7,2 g)
- Sodium380 mgin the lowest quarter of fedtstoffer og olier (median 600 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ramdy
- Barcode
- 6130433001948
- Quantity
- 600g
- Category
- Cancoillottes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait reconstitué (poudres de lait entier et écrémé, eau), fromage (lait, sel, ferments lactiques, présure), matière grasse laitière, protéines de lait, additifs à des fins alimentaires : (SIN452, SIN450, SIN339, SIN331): émulsifiants (moins de 20 g/kg), (SIN1422, SIN407a, SIN410, SIN508): épaississants (BPF), (SIN330): régulateur d'acidité (BPF), sel, (SIN234): conservateur (moins de 12,5 mg/kg).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kachkéis, Traditionellt Rezept Luxlait | 206 | 18,8 g | 3,4 g | 13 g |
| Cancoillotte aux fines herbes 40%m.g./m.s. Luxlait | 199 | 18,4 g | 0,6 g | 13,6 g |
| Cancoillotte melange forestier Lehmann | 196 | 15 g | 0,5 g | 12 g |
| Kachkeis Luxlait | 196 | 18,3 g | 0,3 g | 13,6 g |
| Kochkäse Etelser | 189 | 16,4 g | 1,3 g | 13 g |
| Kochkäse mit Kümmel ESKO | 187 | 14 g | 1,7 g | 13,7 g |
| Cancoillote piguet Piguet | 186 | 7,8 g | 2,1 g | 15 g |
| Cancoillote - truffes de Bourgogne Piguet | 186 | 8,7 g | 2,1 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fromage?
100 g of fromage has 206 kcal.
How much protein is in fromage?
Fromage contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 14,7 g).
How many carbs are in fromage?
Fromage has 6,5 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in fromage?
Fromage contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does fromage contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in fromage?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. november 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6130433001948. License: ODbL 1.0 (Open Food Facts). Source record dated 22. november 2025. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.