Form Cottage Cheese

Packaged product Mælk og æg Dost

Form Cottage Cheese contains 181 kcal per 100 g. A serving, 100 g (100 g) provides about 181 kcal.

Roughly 60 % of its calories come from fat, with 26 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 91 kcal per 100 g across 463 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Form Cottage Cheese by Dost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
12 gprotein
6,3 gcarbohydrates
12 gfat
181kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 12 g 15 %
Saturated fat L 6 g 30 %
Sodium L 600 mg 26 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber not reported
Total sugars L 3 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 14 %Fat: 60 %181kcal / 100 g
  • Protein 26 %
  • Carbohydrates 14 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for mælk og æg (median 11,5 g)
  • Sugars3 gbelow the median for mælk og æg (median 3,4 g)
  • Fat12 gin the top quarter of mælk og æg (median 3,5 g)
  • Saturated fat6 gin the top quarter of mælk og æg (median 2 g)
  • Sodium600 mgin the top quarter of mælk og æg (median 315 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dost
Barcode
8695077091741
Quantity
500g
Label serving
100 g
Category
Cottageoste
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized cow milk, salt, cheese culture, rennet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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FoodCaloriesProteinCarbsFat
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Organic To Go Cottage Cheese EAST COAST BY BARAMBAH ORGANICS 171 12,1 g 3,5 g 12,1 g
Sissy Körözött 150g Sissy 165 12 g 9,1 g 9 g
Serek Wiejski z ananasem Piątnica 165 12,9 g 15 g 6 g
Queso Cottage Dejamu 200 10 g 3,6 g 16,4 g
Cottage Cheese Willcox Foods 161 7,3 g 7,3 g 1,8 g
Chergui Cottage cheese Chergui 202 2,4 g 17,6 g 8,4 g
chunky full cream plain cottage cheese WOOLWORTHS FOOD 204 8,2 g 3,3 g 15,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Form Cottage Cheese?

100 g of Form Cottage Cheese has 181 kcal. Serving, 100 g (100 g): about 181 kcal.

Is Form Cottage Cheese high in protein?

Form Cottage Cheese contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 26 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 11,5 g).

How many carbs are in Form Cottage Cheese?

Form Cottage Cheese has 6,3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Form Cottage Cheese?

Form Cottage Cheese contains 12 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Form Cottage Cheese?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. januar 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8695077091741. License: ODbL 1.0 (Open Food Facts). Source record dated 29. januar 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.