ฉู่ฉี่ปลาแมคเคอเรลทอด

Packaged product Fisk og skaldyr ปุ้มปุ้ย

ฉู่ฉี่ปลาแมคเคอเรลทอด contains 187 kcal per 100 g. A serving, 155 g (155 g) provides about 290 kcal.

Roughly 57 % of its calories come from fat, with 35 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (187 kcal per 100 g).

100 g provides 30 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

ฉู่ฉี่ปลาแมคเคอเรลทอด by ปุ้มปุ้ย, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
187kcal per 100 g
16,1 gprotein
3,9 gcarbohydrates
11,6 gfat
290kcal in serving, 155 g (155 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 11,6 g 15 %
Saturated fat L 6,5 g 32 %
Sodium L 544 mg 24 %
Total carbohydrates L 3,9 g 1 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,6 g
Protein L 16,1 g 32 %
Calcium L 387 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 8 %Fat: 57 %187kcal / 100 g
  • Protein 35 %
  • Carbohydrates 8 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium30 %

Nutritional insights

  • Protein16,1 gbelow the median for fisk og skaldyr (median 18 g)
  • Fiber1,3 gin the top quarter of fisk og skaldyr (median 0 g)
  • Sugars2,6 gin the top quarter of fisk og skaldyr (median 0 g)
  • Fat11,6 gabove the median for fisk og skaldyr (median 10,4 g)
  • Saturated fat6,5 gin the top quarter of fisk og skaldyr (median 1,8 g)
  • Sodium544 mgabove the median for fisk og skaldyr (median 480 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ปุ้มปุ้ย
Barcode
8850088601901
Quantity
155 g per can
Label serving
155 g
Category
EU-farvande i IIa og IV
Packaging
canned
Nutri-Score
D as computed by Open Food Facts

Ingredients

Aมเ กาประกอบทีส่าคัญ/ igoพ้อสts: าตมดตงสทด ฝรี เตสนาจุ 14 เท่ 1 เลอเริมเลไอดน 037 14 นาสลทราย 1025 ขู.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ฉู่ฉี่ปลาแมคเคอเรลทอด?

100 g of ฉู่ฉี่ปลาแมคเคอเรลทอด has 187 kcal. Serving, 155 g (155 g): about 290 kcal.

Is ฉู่ฉี่ปลาแมคเคอเรลทอด high in protein?

ฉู่ฉี่ปลาแมคเคอเรลทอด contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 25 g in serving, 155 g (155 g). About 35 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 18 g).

How many carbs are in ฉู่ฉี่ปลาแมคเคอเรลทอด?

ฉู่ฉี่ปลาแมคเคอเรลทอด has 3,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ฉู่ฉี่ปลาแมคเคอเรลทอด?

ฉู่ฉี่ปลาแมคเคอเรลทอด contains 11,6 g of fat per 100 g, of which 6,5 g is saturated (32 % of the Daily Value).

What vitamins and minerals does ฉู่ฉี่ปลาแมคเคอเรลทอด contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in ฉู่ฉี่ปลาแมคเคอเรลทอด?

100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850088601901. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.