Folie de vanille caramel double enrobage
Packaged product Sweets og Desserter U
Folie de vanille caramel double enrobage contains 318 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (329 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 32 g | |
| Added sugars L | 41,1 g | 82 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sweets og desserter (median 3,7 g)
- Fiber3,5 gin the top quarter of sweets og desserter (median 1,1 g)
- Sugars32 gin the top quarter of sweets og desserter (median 29 g)
- Fat18 gin the lowest quarter of sweets og desserter (median 20 g)
- Saturated fat12 gin the lowest quarter of sweets og desserter (median 13 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256224355014
- Quantity
- x4, 294 g
- Category
- Is bar belagt med chokolade
- Packaging
- frozen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enrobage chocolat au lait 27,2% (sucre, pâte de cacao 6.5%, beurre de cacao, matière grasse laitiere anhydre, poudre de lait écrémé, émulsifiants : lécithine de soja - polyricinoléate de polyglycérol), lait écrémé réhydraté (origine france), eau, sirop de glucose-fructose, sucre, graisse végétale de coprah, morceaux d'amandes caramélisées 2.7% (amandes 1.8%, sucre), sirop de glucose, caramel aromatique 2.2% (sucre, eau, acidifiant : acide citrique), lactose et protéines de lait, émulsifiant : mono - et diglycérides d'acides gras, gélifiants : farine de graines de caroube - gomme guar et carraghénanes, arôme naturel de vanille, sel, gousses de vanille épuisées broyées, arôme naturel, colorants : rocou - curcumine. traces éventuelles de gluten, oeuf, arachide et autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerKokosolieMandlerGlucosesirupSaltKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dumle Snacks Diplom-is | 318 | 3,3 g | 34 g | 19 g |
| Mint & chocolate Carrefour | 318 | 2,8 g | 28 g | 21 g |
| Colosse Nougat Caramel (x4) Adelie | 318 | 2,8 g | 34 g | 19 g |
| Bâtonnets glacés La Balade Gourmande | 318 | 2,2 g | 27 g | 22 g |
| Mag dbl sunlover 85ml mp4 Magnum | 318 | 4 g | 34 g | 18 g |
| Redondos sabor vainilla recubiertos de chocolate Carrefour | 318 | 3,4 g | 30 g | 20 g |
| Sensation menthe & chocolat noir Aldi | 318 | 2,9 g | 28,4 g | 20,8 g |
| Double Sunlover Mango, Coconut Magnum | 319 | 4 g | 34 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Folie de vanille caramel double enrobage?
100 g of Folie de vanille caramel double enrobage has 318 kcal.
How much protein is in Folie de vanille caramel double enrobage?
Folie de vanille caramel double enrobage contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,7 g).
How many carbs are in Folie de vanille caramel double enrobage?
Folie de vanille caramel double enrobage has 36 g of total carbohydrates per 100 g, including 3,5 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Folie de vanille caramel double enrobage?
Folie de vanille caramel double enrobage contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Folie de vanille caramel double enrobage?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256224355014. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.