Flocons 5 Céréales

Packaged product Brød og bagværk Markal

Flocons 5 Céréales contains 341 kcal per 100 g. A serving, 60 g (60 g) provides about 205 kcal.

Roughly 76 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (344 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Flocons 5 Céréales by Markal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
12 gprotein
61 gcarbohydrates
3 gfat
205kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 3 g 4 %
Saturated fat L 1 g 5 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 11 g 39 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 76 %Fat: 8 %341kcal / 100 g
  • Protein 15 %
  • Carbohydrates 76 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of brød og bagværk (median 11 g)
  • Fiber11 gin the top quarter of brød og bagværk (median 10,1 g)
  • Sugars2 gin the top quarter of brød og bagværk (median 1,1 g)
  • Fat3 gin the lowest quarter of brød og bagværk (median 3,3 g)
  • Saturated fat1 gin the top quarter of brød og bagværk (median 0,6 g)
  • Sodium10 mgin the top quarter of brød og bagværk (median 4 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Markal
Barcode
3329483101200
Quantity
500 g
Label serving
60 g
Category
Blanding af valsede kornflager
Packaging
Plastic,bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Avoine_*, _blé_*, _orge_*, riz*, _seigle_*. *Issu de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreRis

Similar products

FoodCaloriesProteinCarbsFat
Fiocchi 6 cereali integrali Naturasì 341 11 g 63 g 3 g
Flocons 5 Cereales Markal 341 12 g 61 g 3 g
Diet Radisson Copos De 6 Cereales Diet radisson 341 10 g 63,3 g 3 g
Neljän viljan pikahiutale Myllyn Paras 342 12 g 60 g 2,8 g
Neljän viljan hiutale Pirkka 342 12 g 60 g 2,8 g
Fiocchi ai 5 cereali bio Viologic 340 11 g 63 g 3 g
Luomumysli Pirkka 340 9,5 g 58 g 7,7 g
6-Korn-Flocken Dennree 340 11 g 63 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flocons 5 Céréales?

100 g of Flocons 5 Céréales has 341 kcal. Serving, 60 g (60 g): about 205 kcal.

Is Flocons 5 Céréales high in protein?

Flocons 5 Céréales contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 7,2 g in serving, 60 g (60 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 11 g).

How many carbs are in Flocons 5 Céréales?

Flocons 5 Céréales has 61 g of total carbohydrates per 100 g, including 11 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flocons 5 Céréales?

Flocons 5 Céréales contains 3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Flocons 5 Céréales?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3329483101200. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.