Feijão carioca kicaldo
Packaged product Bønner og bælgfrugter Kicaldo
Feijão carioca kicaldo contains 71 kcal per 100 g. A serving, 60 g (60 g) provides about 43 kcal.
Roughly 72 % of its calories come from carbohydrates, with 23 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 111 kcal per 100 g across 141 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 7 g | 25 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 72 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gin the lowest quarter of bønner og bælgfrugter (median 7 g)
- Fiber7 gabove the median for bønner og bælgfrugter (median 7 g)
- Sugars0,7 gbelow the median for bønner og bælgfrugter (median 1,5 g)
- Fat0,5 gin the lowest quarter of bønner og bælgfrugter (median 1 g)
- Sodium0 mgin the lowest quarter of bønner og bælgfrugter (median 192 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kicaldo
- Barcode
- 7896116900029
- Quantity
- 1kg
- Label serving
- 60 g
- Category
- Alm. bønner
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Feijão
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagioli neri BioItalia | 72 | 5,3 g | 8 g | 0,6 g |
| Romano beans Compliments | 72 | 5,6 g | 13,6 g | 0 g |
| Pochas de navarra Carrefour | 74 | 5,1 g | 9,5 g | 0,6 g |
| Junge grosse Bohnen K-Classic | 74 | 5,8 g | 9 g | 0,5 g |
| Haricots blancs à la sauce tomate Denner | 68 | 1,5 g | 11 g | 0,6 g |
| Killer Beans Fred’s Ballistic Tomato and Basil F. Whitlock & Sons | 75 | 5,1 g | 10,2 g | 0,38 g |
| Black-Eyed Peas Great Value | 64 | 4,8 g | 12 g | 0,4 g |
| Frijoles Enteros Claros ISADORA | 63 | 4,2 g | 10,7 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Feijão carioca kicaldo?
100 g of Feijão carioca kicaldo has 71 kcal. Serving, 60 g (60 g): about 43 kcal.
How much protein is in Feijão carioca kicaldo?
Feijão carioca kicaldo contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,9 g in serving, 60 g (60 g). About 23 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 7 g).
How many carbs are in Feijão carioca kicaldo?
Feijão carioca kicaldo has 15 g of total carbohydrates per 100 g, including 7 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Feijão carioca kicaldo?
Feijão carioca kicaldo contains 0,5 g of fat per 100 g.
How much sodium is in Feijão carioca kicaldo?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7896116900029. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.