Fagioli Borlotti
Packaged product Bønner og bælgfrugter Vale
Fagioli Borlotti contains 106 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 34 % from protein and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 88 kcal per 100 g across 1.283 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 14,5 g | 5 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 0,9 g | |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 63 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the top quarter of bønner og bælgfrugter (median 5,4 g)
- Fiber6,4 gin the top quarter of bønner og bælgfrugter (median 4,6 g)
- Sugars0,9 gabove the median for bønner og bælgfrugter (median 0,77 g)
- Fat0,4 gbelow the median for bønner og bælgfrugter (median 0,44 g)
- Saturated fat0,1 gin the top quarter of bønner og bælgfrugter (median 0 g)
- Sodium392 mgin the top quarter of bønner og bælgfrugter (median 269 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vale
- Barcode
- 8003100915917
- Category
- Krydderier i form af frø
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kidney Bohnen Edeka | 106 | 7,7 g | 14,4 g | 0,5 g |
| Black beans in brine El Tequito | 106 | 7,6 g | 13,1 g | 1 g |
| Kidneybohnen Beste Ernte | 106 | 8,4 g | 13 g | 0,8 g |
| Happy dì fagioli borlotti Selex | 106 | 6,6 g | 15 g | 0,5 g |
| Meisterkessel XL Serbische Bohnensuppe Knorr | 106 | 3,9 g | 8,5 g | 5,7 g |
| Fagioli Borlotti Gustato | 106 | 6,8 g | 15,1 g | 0,7 g |
| Naturals Black Beans Benje's | 106 | 6 g | 18,3 g | 1,2 g |
| Mixed Beans Four Seasons | 106 | 7,8 g | 13,8 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fagioli Borlotti?
100 g of Fagioli Borlotti has 106 kcal.
How much protein is in Fagioli Borlotti?
Fagioli Borlotti contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 5,4 g).
How many carbs are in Fagioli Borlotti?
Fagioli Borlotti has 14,5 g of total carbohydrates per 100 g, including 6,4 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fagioli Borlotti?
Fagioli Borlotti contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Fagioli Borlotti?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003100915917. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.