Extra Cheesy Mac & Cheese
Packaged product Korn og pastaprodukter Dolmio
Extra Cheesy Mac & Cheese contains 93 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 233 kcal.
Roughly 51 % of its calories come from carbohydrates, with 26 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93,2 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 346 mg | 15 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 2,3 g | |
| Protein L | 5,2 g | 10 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 51 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of korn og pastaprodukter (median 7,6 g)
- Fiber0,4 gin the lowest quarter of korn og pastaprodukter (median 1,8 g)
- Sugars2,3 gbelow the median for korn og pastaprodukter (median 2,9 g)
- Fat2,7 gbelow the median for korn og pastaprodukter (median 4,9 g)
- Saturated fat1,5 gabove the median for korn og pastaprodukter (median 1,5 g)
- Sodium346 mgbelow the median for korn og pastaprodukter (median 408 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Product details
- Brand
- Dolmio
- Barcode
- 4002359021763
- Quantity
- 250g
- Label serving
- 1 portion (250 g)
- Category
- Pasta-retter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salades de pates crevettes Marks & Spencer | 93 | 4,1 g | 10,5 g | 3,7 g |
| Royco Snack Pasta Bolognese Royco | 93 | 3 g | 18 g | 0,7 g |
| Asia box gyoza Steinhaus | 92 | 3 g | 17 g | 1,2 g |
| Pennoni aux légumes de provence et son coulis de tomate Kitchen Diet | 92 | 2,8 g | 12 g | 3,6 g |
| Vegane Spaghetti Bolognese Lidl | 95 | 4,5 g | 14,3 g | 1,7 g |
| Spaghetti with Meat Sauce Lean Cuisine | 95 | 4,6 g | 16,3 g | 1,2 g |
| Macaroni Cheese Sainsbury's | 91 | 2,4 g | 11,1 g | 39 g |
| Nudeln in Rahmsauce K-Classic | 91 | 2,4 g | 16 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Cheesy Mac & Cheese?
100 g of Extra Cheesy Mac & Cheese has 93 kcal. Serving, 1 portion, 250 g (250 g): about 233 kcal.
How much protein is in Extra Cheesy Mac & Cheese?
Extra Cheesy Mac & Cheese contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 250 g (250 g). About 22 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 7,6 g).
How many carbs are in Extra Cheesy Mac & Cheese?
Extra Cheesy Mac & Cheese has 12 g of total carbohydrates per 100 g, including 0,4 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Cheesy Mac & Cheese?
Extra Cheesy Mac & Cheese contains 2,7 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Extra Cheesy Mac & Cheese?
100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002359021763. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.