Esmeralda biscuits

Packaged product Sweets og Desserter Esmeralda

Esmeralda biscuits contains 509 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Esmeralda biscuits by Esmeralda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
4 gprotein
61,9 gcarbohydrates
26,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 26,6 g 34 %
Saturated fat L 16,3 g 82 %
Sodium L 288 mg 13 %
Total carbohydrates L 61,9 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 38 g
Added sugars L 28,1 g 56 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 49 %Fat: 48 %509kcal / 100 g
  • Protein 3 %
  • Carbohydrates 49 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 3 g)
  • Sugars38 gin the top quarter of sweets og desserter (median 27 g)
  • Fat26,6 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat16,3 gin the top quarter of sweets og desserter (median 7,6 g)
  • Sodium288 mgabove the median for sweets og desserter (median 250 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esmeralda
Barcode
4823077618253
Quantity
150 g
Category
Kiks, biskuitter og småkager
Packaging
bg:hartie-cerata
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bits of frosting (31%) [sugar,vegetable fats (palm oil, Shea butter), cocoa powder, cocoa butter, emulsifier: soya lecithin, flavours], wheat flour, palm oil, emulsifier: soy lecithin, sugar, corn starch, baking powder (E450i, E500, rice flour), Е503ії, E500ii, E450i, cream powder, flavourings, salt, acidity regulator E270, extract of oak bark. I'm concerned about the traces of peanut, egg white.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSukkerRisCremeSaltÆgKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Esmeralda biscuits?

100 g of Esmeralda biscuits has 509 kcal.

How much protein is in Esmeralda biscuits?

Esmeralda biscuits contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).

How many carbs are in Esmeralda biscuits?

Esmeralda biscuits has 61,9 g of total carbohydrates per 100 g, including 0 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Esmeralda biscuits?

Esmeralda biscuits contains 26,6 g of fat per 100 g, of which 16,3 g is saturated (82 % of the Daily Value).

How much sodium is in Esmeralda biscuits?

100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4823077618253. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.