Erbsen mit Möhren

Packaged product Bønner og bælgfrugter Küstengold

Erbsen mit Möhren contains 59 kcal per 100 g. A serving, 100 g (100 g) provides about 59 kcal.

Roughly 67 % of its calories come from carbohydrates, with 25 % from protein and 9 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 77 kcal per 100 g across 314 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erbsen mit Möhren by Küstengold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3,2 gprotein
8,6 gcarbohydrates
0,5 gfat
59kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Sodium L 192 mg 8 %
Total carbohydrates L 8,6 g 3 %
Dietary fiber L 4,2 g 15 %
Total sugars L 2,2 g
Added sugars L 1,1 g 2 %
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 67 %Fat: 9 %59kcal / 100 g
  • Protein 25 %
  • Carbohydrates 67 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of bønner og bælgfrugter (median 5,4 g)
  • Fiber4,2 gin the lowest quarter of bønner og bælgfrugter (median 5,5 g)
  • Sugars2,2 gbelow the median for bønner og bælgfrugter (median 2,8 g)
  • Fat0,5 gin the lowest quarter of bønner og bælgfrugter (median 0,7 g)
  • Saturated fat0,5 gin the top quarter of bønner og bælgfrugter (median 0,1 g)
  • Sodium192 mgabove the median for bønner og bælgfrugter (median 128 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Küstengold
Barcode
4250426200331
Quantity
340 g
Label serving
100 g
Category
Ærter
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Palerbsen, Karotten, Zucker, Salz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Junge Erbsen Iglo 59 5 g 5,5 g 0,9 g
peas medium fine Μαράτα 59 5 g 5,4 g 0,9 g
Guisantes Cidacos 59 4 g 10 g 0,2 g
Junge Erbsen ja! 59 5,4 g 6,8 g 0 g
junge Erbsen ja! 59 5,4 g 6,8 g 0 g
Junge Erbsen Hofgut 59 5 g 5,5 g 0,9 g
Guisantes extra Cidacos 59 4 g 10 g 0,2 g
Guisantes ultracongelados Eliges 59 5 g 5,4 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erbsen mit Möhren?

100 g of Erbsen mit Möhren has 59 kcal. Serving, 100 g (100 g): about 59 kcal.

How much protein is in Erbsen mit Möhren?

Erbsen mit Möhren contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,2 g in serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 5,4 g).

How many carbs are in Erbsen mit Möhren?

Erbsen mit Möhren has 8,6 g of total carbohydrates per 100 g, including 4,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erbsen mit Möhren?

Erbsen mit Möhren contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Erbsen mit Möhren?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250426200331. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.