Eier
Packaged product Mælk og æg Gut & Günstig
Eier contains 155 kcal per 100 g. A serving, 15.0 g (15 g) provides about 23 kcal.
Roughly 64 % of its calories come from fat, with 33 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 140 kcal per 100 g across 971 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium | not reported | |
| Total carbohydrates L | 1,1 g | 0,4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,1 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 3 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of mælk og æg (median 12,7 g)
- Fiber1 gin the top quarter of mælk og æg (median 0 g)
- Sugars1,1 gin the top quarter of mælk og æg (median 0,29 g)
- Fat11 gin the top quarter of mælk og æg (median 9,8 g)
- Saturated fat3,3 gin the top quarter of mælk og æg (median 3 g)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gut & Günstig
- Barcode
- 4311501628980
- Quantity
- 10pcs
- Label serving
- 15.0 g
- Category
- Friske æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 oeufs de poules élevées en plein air L'Oeuf du Vercors | 155 | 13 g | 1,1 g | 11 g |
| Eier aus Bodenhaltung Gut Krahwinkel | 155 | 13,1 g | 0,58 g | 11,7 g |
| 4 large swiss organic eggs Migros | 155 | 13 g | 1 g | 11 g |
| Eier REWE BESTE WAHL | 155 | 13 g | 1,1 g | 11 g |
| 4 Bio-Eier Spar Natur pur | 155 | 12,9 g | 1 g | 11,2 g |
| Eier - Frische Eier aus Bodenhaltung Gr. M Bavaria Ei GmbH | 155 | 13 g | 1,1 g | 11 g |
| 10 Frische Eier aus Bodenhaltung, Güteklasse A Ja! | 155 | 13 g | 1,1 g | 11 g |
| Tierwohl-Eier aus Freilandhaltung SPAR schaut drauf | 155 | 13 g | 1,1 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eier?
100 g of Eier has 155 kcal. Serving, 15.0 g (15 g): about 23 kcal.
Is Eier high in protein?
Eier contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 2 g in serving, 15.0 g (15 g). About 33 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 12,7 g).
How many carbs are in Eier?
Eier has 1,1 g of total carbohydrates per 100 g, including 1 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eier?
Eier contains 11 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501628980. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.