Dry Roasted Peanuts
Packaged product Bønner og bælgfrugter Dunnes Stores
Dry Roasted Peanuts contains 601 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 20 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 601 kcal | |
| Total fat L | 48 g | 62 % |
| Saturated fat L | 8,1 g | 41 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 9,4 g | 3 % |
| Dietary fiber L | 8,4 g | 30 % |
| Total sugars L | 3,9 g | |
| Protein L | 29 g | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 6 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gin the top quarter of bønner og bælgfrugter (median 24,3 g)
- Fiber8,4 gabove the median for bønner og bælgfrugter (median 7,5 g)
- Sugars3,9 gin the lowest quarter of bønner og bælgfrugter (median 5,2 g)
- Fat48 gbelow the median for bønner og bælgfrugter (median 48,4 g)
- Saturated fat8,1 gabove the median for bønner og bælgfrugter (median 7,1 g)
- Sodium600 mgin the top quarter of bønner og bælgfrugter (median 360 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dunnes Stores
- Barcode
- 4999724316718
- Category
- Jordnødder
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanuts (94%), Spiced Seasoning (4.5%) [Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Yeast Extract Powder, Yeast Powder, Spices (Paprika, Dill Seeds, Fenugreek, Cinnamon), Smoked Salt, Onion Powder; Colour: Paprika Extract; Thyme, Natural Cinnamon Flavouring], Stabiliser: Sorbitol, Acacia Gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cacahuete runner con piel El Corte Inglés | 601 | 28 g | 5,4 g | 49 g |
| Erdnüsse Migros Bio | 601 | 26 g | 11 g | 49 g |
| Absolutely Nutty Tooty Fruity | 601 | 20,8 g | 10,6 g | 53,1 g |
| Печени фъстъци Kronos | 601 | 26 g | 20 g | 45 g |
| Life - arachidi tostate e salate Life | 601 | 25 g | 11 g | 49 g |
| Cacahuetes Fruibon | 601 | 25 g | 13,5 g | 48,1 g |
| kikiriki vedrini | 601 | 26 g | 23 g | 45 g |
| Cacahuete frito El Corte Inglés | 601 | 28 g | 5,4 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dry Roasted Peanuts?
100 g of Dry Roasted Peanuts has 601 kcal.
Is Dry Roasted Peanuts high in protein?
Dry Roasted Peanuts contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 24,3 g).
How many carbs are in Dry Roasted Peanuts?
Dry Roasted Peanuts has 9,4 g of total carbohydrates per 100 g, including 8,4 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dry Roasted Peanuts?
Dry Roasted Peanuts contains 48 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in Dry Roasted Peanuts?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. januar 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4999724316718. License: ODbL 1.0 (Open Food Facts). Source record dated 4. januar 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.