Double chocolat muffins
Packaged product Brød og bagværk Marks & Spencer
Double chocolat muffins contains 400 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 18,1 g | 23 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 52,3 g | 19 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 36,3 g | |
| Added sugars L | 31,4 g | 63 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber3,1 gabove the median for brød og bagværk (median 2,3 g)
- Sugars36,3 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat18,1 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat3,8 gabove the median for brød og bagværk (median 1,6 g)
- Sodium160 mgin the lowest quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00648745
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Garniture de chocolat (1896) (Sucre • Sirop de glucose Hui,le de colza Cacao maigre en poudre • Eau • Lait concentré sucré (Lait entier • Sucre) • Emulsifiant • E471, Lécithine de soja • Huile de palme • Beurre (Lait) Masse de cacao • Sel • Arôme : Conservateur : E202 • Beurre de cacao) • Farine de blé contient Gluten (avec Farino do • blé, Carbonate de calcium, Fer, Niacine, Tiiidiiijne) Sucre Œufs pasteurisés • Huile de : colza • Morceaux de chocolat noir (5%) (Sucre Masse de cacao Beurre de cacao • Émulsifiant : Lécithine de soja) • Morceaux de chocolat au lait (5%) (Sucre • Lait en : poudre entier • Beurre de cacao • Masse de cacao • Lactosérum en poudre (Lait) • Lait : en poudre écrémé • Émulsifiant : Lécithine de soja • Arôme vanille) • Cacao maigre en : poudre • Eau • Fécule de maïs • Poudre à lever : E450, E501 • Maltodextrine • Lactosérum : en poudre (Lait) • Émulsifiant : E471 • Sel. Pour tes allergènes, voir les ingrédients indiqués en gras. Ne convient pas aux personnes allergiques au sésamo en raison dos • méthodes de fabrication. CONSERVATION À consommer do conserver
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgSaltSukkerMælkPalmeolieSmørKakaosmørRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double chocolat muffins?
100 g of Double chocolat muffins has 400 kcal.
How much protein is in Double chocolat muffins?
Double chocolat muffins contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Double chocolat muffins?
Double chocolat muffins has 52,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 36,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double chocolat muffins?
Double chocolat muffins contains 18,1 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Double chocolat muffins?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00648745. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.