dingdong (o) 100g mixed nuts
Packaged product Frugter Rebisco
Dingdong (o) 100g mixed nuts contains 500 kcal per 100 g. A serving, 30 g (30 g) provides about 150 kcal.
Roughly 47 % of its calories come from fat, with 42 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is close to the median for frugter on FoodFactly (457 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 13,3 g | 67 % |
| Sodium L | 2.533 mg | 110 % |
| Total carbohydrates L | 53,3 g | 19 % |
| Dietary fiber L | 16,7 g | 60 % |
| Total sugars L | 10 g | |
| Added sugars L | 3,2 g | 6 % |
| Protein L | 13,3 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 42 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,3 gabove the median for frugter (median 10 g)
- Fiber16,7 gin the top quarter of frugter (median 7,1 g)
- Sugars10 gin the lowest quarter of frugter (median 34 g)
- Fat26,7 gabove the median for frugter (median 24,1 g)
- Saturated fat13,3 gin the top quarter of frugter (median 3,9 g)
- Sodium2.533 mgin the top quarter of frugter (median 40 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rebisco
- Barcode
- 4800092330131
- Quantity
- 10
- Label serving
- 30 g
- Category
- Blandet tørret frugt
- Packaging
- fr:sachet-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fried Corn, Peanuts, Green Peas, Cracker Bits (Wheat Flour, Sugar, Vegetable Oil), Vegetable Oil (Palm, Corn, or Coconut Oil), Iodized Salt, Sugar, Garlic Powder, Flavor Enhancer (Monosodium Glutamate), Artificial Garlic Flavor, and Antioxidant (TBHQ).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSaltSukkerHvidløgHvedemelPalmeolieKokosolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dingdong (o) 100g mixed nuts?
100 g of dingdong (o) 100g mixed nuts has 500 kcal. Serving, 30 g (30 g): about 150 kcal.
Is dingdong (o) 100g mixed nuts high in protein?
Dingdong (o) 100g mixed nuts contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 4 g in serving, 30 g (30 g). About 11 % of its calories come from protein. Compared with other frugter, that is above the median (median 10 g).
How many carbs are in dingdong (o) 100g mixed nuts?
Dingdong (o) 100g mixed nuts has 53,3 g of total carbohydrates per 100 g, including 16,7 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in dingdong (o) 100g mixed nuts?
Dingdong (o) 100g mixed nuts contains 26,7 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
How much sodium is in dingdong (o) 100g mixed nuts?
100 g contains 2.533 mg of sodium, 110 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4800092330131. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.