Del Duca Jamon Serrano

Packaged product Kød Daniele

Del Duca Jamon Serrano contains 214 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 60 kcal.

Roughly 51 % of its calories come from protein, with 43 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 244 kcal per 100 g across 1.095 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
28,6 gprotein
3,6 gcarbohydrates
10,7 gfat
60kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 10,7 g 14 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 2.320 mg 101 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars not reported
Protein L 28,6 g 57 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51 %Carbohydrates: 6 %Fat: 43 %214kcal / 100 g
  • Protein 51 %
  • Carbohydrates 6 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %

Nutritional insights

  • Protein28,6 gbelow the median for kød (median 29 g)
  • Fat10,7 gin the lowest quarter of kød (median 14 g)
  • Saturated fat3,6 gin the lowest quarter of kød (median 5,3 g)
  • Sodium2.320 mgin the top quarter of kød (median 2.000 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 28,6 g28,6 g
Carbohydrates 3,6 g3,6 g
Fat 10,7 g10,7 g
Fiber n/an/a
Sugars n/an/a
Sodium 2.321 mg2.320 mg

Product details

Brand
Daniele
Barcode
0736436521405
Label serving
1 ONZ (28 g)
Category
raw- cured- ham
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Del Duca Jamon Serrano Daniele International Inc. 214 28,6 g 3,6 g 10,7 g
Jamón serrano Juan Luna 214 32 g 0,5 g 9,5 g
Jamón serrano (200g X3) Navidul 214 32 g 0,5 g 9,5 g
Jamòn serrano español Migros 214 30 g 1 g 10 g
Jamón serrano reserva Martinez 214 31,6 g 0,8 g 9,7 g
Jambon Serrano Cora 214 30 g 1 g 10 g
Serrano les grandes tranches 2 barquettes + 1 gratuite Aoste 214 30 g 1 g 10 g
Del Duca, Jamon Serrano Daniele Inc. 214 28,6 g 3,6 g 10,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Del Duca Jamon Serrano?

100 g of Del Duca Jamon Serrano has 214 kcal. Serving, 1 onz, 28 g (28 g): about 60 kcal.

Is Del Duca Jamon Serrano high in protein?

Del Duca Jamon Serrano contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 8 g in serving, 1 onz, 28 g (28 g). About 51 % of its calories come from protein. Compared with other kød, that is below the median (median 29 g).

How many carbs are in Del Duca Jamon Serrano?

Del Duca Jamon Serrano has 3,6 g of total carbohydrates per 100 g.

How much fat is in Del Duca Jamon Serrano?

Del Duca Jamon Serrano contains 10,7 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Del Duca Jamon Serrano?

100 g contains 2.320 mg of sodium, 101 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2060952. License: CC0 1.0 (U.S. public domain). Source record dated 6. september 2017. Imported 6. november 2026.
  • Open Food Facts, record 0736436521405. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.