Danino
Packaged product Mælk og æg Danone
Danino contains 67 kcal per 100 g. A serving, 90 g (90 g) provides about 60 kcal.
Roughly 61 % of its calories come from carbohydrates, with 21 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 1.393 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66,7 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Cholesterol L | 5,6 mg | 2 % |
| Sodium L | 33,3 mg | 1 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,8 g | |
| Protein L | 3,3 g | 7 % |
| Calcium L | 83,3 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 61 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for mælk og æg (median 3,5 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,3 g)
- Sugars7,8 gin the lowest quarter of mælk og æg (median 12 g)
- Fat1,7 gin the lowest quarter of mælk og æg (median 2,9 g)
- Saturated fat1,1 gbelow the median for mælk og æg (median 1,8 g)
- Sodium33,3 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 0056800636215
- Label serving
- 90 g
- Category
- Frugtyoghurt
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach and Apricot Suckies The Collective | 67 | 4 g | 6,7 g | 2,6 g |
| Mixed berry blend nonfat Greek yogurt Friendly farms | 67 | 8,7 g | 6,7 g | 0 g |
| Proteïne Kwark Framboos Milsani | 67 | 12,4 g | 3,3 g | 0,39 g |
| Danino Danone | 67 | 3,3 g | 11,1 g | 1,7 g |
| Berry Favourites Fresh n Fruity | 66 | 4 g | 9,3 g | 1,4 g |
| Lekker & Licht 0% Vet Yoghurt Bosfruit almhof | 67 | 4,6 g | 11 g | 0,1 g |
| High Protein Quark Strawberry Milbona | 67 | 12,4 g | 3,3 g | 0,4 g |
| Yogurt magro frutti di bosco in pezzi Equilibrio | 67 | 2,4 g | 10 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danino?
100 g of Danino has 67 kcal. Serving, 90 g (90 g): about 60 kcal.
How much protein is in Danino?
Danino contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 90 g (90 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,5 g).
How many carbs are in Danino?
Danino has 11,1 g of total carbohydrates per 100 g, including 0 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danino?
Danino contains 1,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Danino?
100 g contains 33,3 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056800636215. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.