Curry Noodles
Packaged product Suppe og saucer Goong
Curry Noodles contains 69 kcal per 100 g. A serving, 1 portion, 65 g (65 g) provides about 45 kcal.
Roughly 60 % of its calories come from carbohydrates, with 40 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 320 kcal per 100 g across 329 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat | not reported | |
| Sodium L | 346 mg | 15 % |
| Total carbohydrates L | 9,7 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 60 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 6,8 g)
- Sugars0,7 gin the lowest quarter of suppe og saucer (median 1,8 g)
- Fat2,9 gbelow the median for suppe og saucer (median 4,3 g)
- Sodium346 mgbelow the median for suppe og saucer (median 795 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Goong
- Barcode
- 5907501001428
- Label serving
- 1 portion (65 g)
- Category
- Øjeblikkelig nudle supper
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
noodles 87% [wheat flour, palm oil, tapioca starch, salt, sugar, turmeric, stabilizers (E 501, E 466, E 452, E 339, E 450, E 451), raising agent: E 500, colour: E 160a, antioxidant: E 307]. soup base 9% [salt, sugar, flavor enhancers (E 621, E627, E 631); curry powder 0.3%, spices (pepper, chili, garlic), meat flavouring, dried vegetables (spring onion, carrot), hydrolyzed soy protein, yeast extract, flavouring]. flavored oil 4% [palm oil, garlic, curry powder, natural paprika flavor, chicken flavor, _soybean_ oil, colour: E 160c, antioxidant: E 307]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| instant chicken noodles Market | 69 | 1,7 g | 10,2 g | 2,4 g |
| Grzybowa Amino | 70 | 1,2 g | 8,5 g | 3,3 g |
| Kurczak curry instant noodle soup Vifon | 70 | 1,2 g | 8,9 g | 3,3 g |
| Veggie Noodle Soup Pot Instantanee Natur compagnie | 70 | 2,3 g | 13,1 g | 0,6 g |
| Barbecue Chicken TAN-VIET | 70 | 1,3 g | 9,1 g | 3,1 g |
| Instant-Reisnudeln mit Hühnerfleischgeschmack Asia Green Garden | 70 | 1,2 g | 14 g | 0,7 g |
| Вермішель швидкого приготування зі смаком грибів Reeva | 68 | 1,3 g | 8,6 g | 3,1 g |
| Вермішель швидкого приготування зі смаком курки Reeva | 68 | 1,3 g | 8,6 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry Noodles?
100 g of Curry Noodles has 69 kcal. Serving, 1 portion, 65 g (65 g): about 45 kcal.
How much protein is in Curry Noodles?
Curry Noodles contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 65 g (65 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 6,8 g).
How many carbs are in Curry Noodles?
Curry Noodles has 9,7 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry Noodles?
Curry Noodles contains 2,9 g of fat per 100 g.
How much sodium is in Curry Noodles?
100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5907501001428. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.