Crunch Pops
Packaged product Sweets og Desserter Nestlé
Crunch Pops contains 361 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 230 kcal per 100 g across 1.162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 25 g | |
| Added sugars L | 21 g | 42 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 35 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gabove the median for sweets og desserter (median 3,1 g)
- Fiber0,9 gabove the median for sweets og desserter (median 0,6 g)
- Sugars25 gabove the median for sweets og desserter (median 18,9 g)
- Fat24 gin the top quarter of sweets og desserter (median 4,3 g)
- Saturated fat20 gin the top quarter of sweets og desserter (median 2,2 g)
- Sodium108 mgabove the median for sweets og desserter (median 84 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
lait écrémé réhydraté, huiles végétales (coco, tournesol), sucre, eau, lait écrémé en poudre, sirop de glucose, farine de riz (3%), petit-lait en poudre, cacao maigre 2%, émulsifiants (lécithine de soja, mono - et diglycérides d'acides gras), épaississants (farine de graines de caroube, gomme guar, algues Eucheuma transformées), sel, beurre de cacao, arôme naturel de vanille, arômes naturels, colorant (caroténoïdes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerGlucosesirupRisSaltKakaosmørKokosolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kissel-Moosbeere Max | 362 | 0 g | 90,5 g | 0 g |
| Instant pudding The Jel Sert Company | 360 | 0 g | 92 g | 0 g |
| Instant Pudding & Pie Filling The Jel Sert Company | 360 | 0 g | 88 g | 2 g |
| Chocolate Flavor JELL-O Cook & Serve Jell-O | 360 | 4 g | 88 g | 0 g |
| chocolate JELLO | 360 | 4 g | 88 g | 0 g |
| Kroger, french vanilla pudding & pie filling, vanilla Kroger | 360 | 0 g | 88 g | 0 g |
| Pudding & Pie Filling Parade | 360 | 0 g | 92 g | 0 g |
| European gourmet bakery organic pudding mix chocolate European Gourmet Bakery | 360 | 4 g | 88 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunch Pops?
100 g of Crunch Pops has 361 kcal.
How much protein is in Crunch Pops?
Crunch Pops contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,1 g).
How many carbs are in Crunch Pops?
Crunch Pops has 31 g of total carbohydrates per 100 g, including 0,9 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunch Pops?
Crunch Pops contains 24 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Crunch Pops?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300287028. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.