Croissants
Packaged product Sweets og Desserter Carrefour
Croissants contains 391 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (393 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 9,1 g | 46 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 7,7 g | |
| Added sugars L | 6,3 g | 13 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 51 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for sweets og desserter (median 7,3 g)
- Fiber2,5 gbelow the median for sweets og desserter (median 2,9 g)
- Sugars7,7 gbelow the median for sweets og desserter (median 8 g)
- Fat18 gin the lowest quarter of sweets og desserter (median 19 g)
- Saturated fat9,1 gbelow the median for sweets og desserter (median 9,8 g)
- Sodium400 mgin the lowest quarter of sweets og desserter (median 440 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560070343331
- Quantity
- 400 g
- Category
- croissants-ordinaires
- Packaging
- Plastic,en:plastic-bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
"Farine de _blé_ 57%, graisse de palme, eau, sucre, sel, levure, fibre de pomme de terre, _gluten de blé_, poudre de _lait_ écrémé, conservateur : propionate de calcium, colorant : caroténoïdes, antioxydant : acide ascorbique, _œufs_, arôme naturel de vanille (contient alcool). Peut contenir des traces de fruits à coques*. *Concerne uniquement le site de production ""CA"" (voir les lettres dans le numéro de lot)."
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissants x10 Auchan | 391 | 7 g | 49 g | 18 g |
| 10 croissants Les Pâtissades | 393 | 7,5 g | 44 g | 20 g |
| Croissants au tournesol Leclerc | 389 | 7,4 g | 38 g | 23 g |
| Croissant La Boulangère | 395 | 7,5 g | 48,5 g | 18,5 g |
| Croissants Eco + | 387 | 6,8 g | 48 g | 18 g |
| ORIGINAL croissant Danerolles | 383 | 7,3 g | 34 g | 19 g |
| 10 croissants Lidl | 401 | 7,4 g | 49 g | 19 g |
| Croissants Sans marque | 379 | 7,5 g | 50 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Croissants?
100 g of Croissants has 391 kcal.
How much protein is in Croissants?
Croissants contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,3 g).
How many carbs are in Croissants?
Croissants has 49 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Croissants?
Croissants contains 18 g of fat per 100 g, of which 9,1 g is saturated (46 % of the Daily Value).
How much sodium is in Croissants?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560070343331. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.