Croissant albicocca

Packaged product Sweets og Desserter Coop

Croissant albicocca contains 388 kcal per 100 g. A serving, 50 g (50 g) provides about 194 kcal.

Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (402 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant albicocca by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
6,8 gprotein
56 gcarbohydrates
15 gfat
194kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 15 g 19 %
Saturated fat L 6 g 30 %
Sodium L 176 mg 8 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 1,8 g 6 %
Total sugars L 22 g
Added sugars L 20,1 g 40 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 58 %Fat: 35 %388kcal / 100 g
  • Protein 7 %
  • Carbohydrates 58 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gabove the median for sweets og desserter (median 6,4 g)
  • Fiber1,8 gbelow the median for sweets og desserter (median 1,9 g)
  • Sugars22 gabove the median for sweets og desserter (median 20,9 g)
  • Fat15 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat6 gin the lowest quarter of sweets og desserter (median 8,7 g)
  • Sodium176 mgbelow the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
2000000049661
Quantity
300 g
Label serving
50 g
Category
Croissanter, fyldte
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, Farcitura all'albicocca 25% (sciroppo di glucosio-fruttosio, purea di albicocca 35% sulla farcitura corrispondente all'8,7% sul totale, zucchero, correttori di acidità: acido citrico, gelificanti: pectina, addensanti: alginato di sodio, aromi), Lievito madre naturale (farina di frumento, acqua), Acqua, Zucchero, Olio di girasole, Uova fresche, Burro, Emulsionanti: mono - e digliceridi degli acidi grassi, Lievito di birra, Sciroppo di glucosio-fruttosio, Sale, Farina di frumento maltato, Aromi, Latte scremato in polvere

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSolsikkeolieÆgSmørGærSalt

Similar products

FoodCaloriesProteinCarbsFat
Croissant con crema al cioccolato Dolciando 388 7,6 g 54 g 15 g
Croissant con farcitura all’albicocca Dolciando 388 7,5 g 57 g 14 g
Croissant con crema al cioccolato Sisa 388 7,6 g 54 g 15 g
Mini Croissant Chipicao 389 5,9 g 53 g 16 g
Cornetti al cioccolato pezzi Mulino Bianco 389 8,4 g 47 g 18 g
6 Cornetti al miele Misura 387 6,2 g 48 g 17 g
Croissant integral au miel Misura 386 6,1 g 46 g 18 g
Croissant all'albicocca Prix 386 5,7 g 54 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant albicocca?

100 g of Croissant albicocca has 388 kcal. Serving, 50 g (50 g): about 194 kcal.

How much protein is in Croissant albicocca?

Croissant albicocca contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,4 g in serving, 50 g (50 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).

How many carbs are in Croissant albicocca?

Croissant albicocca has 56 g of total carbohydrates per 100 g, including 1,8 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant albicocca?

Croissant albicocca contains 15 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Croissant albicocca?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000049661. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.