Cremoso Morango

Packaged product Mælk og æg Pingo Doce

Cremoso Morango contains 106 kcal per 100 g. A serving, 125 g (125 g) provides about 133 kcal.

Roughly 59 % of its calories come from carbohydrates, with 25 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 94 kcal per 100 g across 158 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cremoso Morango by Pingo Doce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
4,3 gprotein
15,6 gcarbohydrates
2,9 gfat
133kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,8 g 9 %
Sodium L 69 mg 3 %
Total carbohydrates L 15,6 g 6 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 15,4 g
Added sugars L 15,2 g 30 %
Protein L 4,3 g 9 %
Calcium L 135 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 59 %Fat: 25 %106kcal / 100 g
  • Protein 16 %
  • Carbohydrates 59 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %

Nutritional insights

  • Protein4,3 gin the top quarter of mælk og æg (median 3,4 g)
  • Fiber0,2 gbelow the median for mælk og æg (median 0,3 g)
  • Sugars15,4 gin the top quarter of mælk og æg (median 12,7 g)
  • Saturated fat1,8 gbelow the median for mælk og æg (median 1,9 g)
  • Sodium69 mgin the top quarter of mælk og æg (median 44 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pingo Doce
Barcode
5601009922161
Quantity
125 g
Label serving
125 g
Category
Fruit stirred yogurts
Packaging
Plastic,pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leite pasteurizado, açúcar, polpa de morango, leite em pó magro, proteínas lácteas, dextrose, amido de milho, espessantes (pectina amidada, goma xantana), aroma morango, corante da fruta (antocianinas), fermentos lácteos, conservante da fruta (sorbato de potássio).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cremoso Morango?

100 g of Cremoso Morango has 106 kcal. Serving, 125 g (125 g): about 133 kcal.

How much protein is in Cremoso Morango?

Cremoso Morango contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 5,4 g in serving, 125 g (125 g). About 16 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,4 g).

How many carbs are in Cremoso Morango?

Cremoso Morango has 15,6 g of total carbohydrates per 100 g, including 0,2 g of fiber and 15,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cremoso Morango?

Cremoso Morango contains 2,9 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Cremoso Morango contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cremoso Morango?

100 g contains 69 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601009922161. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.