Crème glacée - Cookie Dough
Packaged product Sweets og Desserter Mucci
Crème glacée - Cookie Dough contains 270 kcal per 100 g. A serving, 100 g (100 g) provides about 270 kcal.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 9,3 g | 47 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25 g | |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gabove the median for sweets og desserter (median 3,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Sugars25 gin the top quarter of sweets og desserter (median 22,9 g)
- Fat15 gin the top quarter of sweets og desserter (median 9,9 g)
- Saturated fat9,3 gin the top quarter of sweets og desserter (median 6,5 g)
- Sodium100 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace à la noisette et Bacio italien Sigel | 270 | 4,5 g | 29 g | 15 g |
| Cookie Dough Eiscreme Jack's Ice Cream | 270 | 3,3 g | 29,6 g | 15,3 g |
| Cookie dough Coop Prix Garantie | 270 | 3,5 g | 30 g | 15 g |
| Moose Tracks Ice Cream Belfonte | 270 | 3,4 g | 30,3 g | 15,7 g |
| Cookie dough Delhaize | 270 | 3,4 g | 29 g | 16 g |
| Cookies & cream Froneri | 270 | 5 g | 24 g | 17 g |
| Chocolate Moose Tracks Premium Ice Cream PET | 270 | 4,5 g | 32,6 g | 15,7 g |
| Glace caramel Migros | 271 | 4,4 g | 36 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée - Cookie Dough?
100 g of Crème glacée - Cookie Dough has 270 kcal. Serving, 100 g (100 g): about 270 kcal.
How much protein is in Crème glacée - Cookie Dough?
Crème glacée - Cookie Dough contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Crème glacée - Cookie Dough?
Crème glacée - Cookie Dough has 30 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée - Cookie Dough?
Crème glacée - Cookie Dough contains 15 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).
How much sodium is in Crème glacée - Cookie Dough?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26032320. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.