Cookie dough
Packaged product Sweets og Desserter Delhaize
Cookie dough contains 270 kcal per 100 g. A serving, 100 g (100 g) provides about 270 kcal.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 25 g | |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gabove the median for sweets og desserter (median 3,4 g)
- Sugars25 gin the top quarter of sweets og desserter (median 22,9 g)
- Fat16 gin the top quarter of sweets og desserter (median 9,9 g)
- Saturated fat11 gin the top quarter of sweets og desserter (median 6,5 g)
- Sodium56 mgbelow the median for sweets og desserter (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Lait écrémé, crème 30%, sucre, farine de bl dextrose, beurre, sucre de canne, huile de coco, jaune d'œuf, eau, cacao maigre en 05%, sirop de glucose-fructose, pâte de cacao 0,4%, émulsifiants (mono - et diges d'acides gras, lecithines (soja)), extrait de vanille 0,2%, stabilisants (gomme quat fore de graines de caroube), beurre de cacao 0,1%, sel, poudre à lever (carbonates de sodium arome naturel (orge), sucre vanillé 0,01% (sucre, gousses de vanille broyées), arome naturel de vanille, matière grasse laitière./EISCREME MIT VANILLEAROMA 82% MIT KEKSTEIGSTÜCKEN MIT SCHOKOLADENSTÜCKEN 15% UND STÜCKEN MIT SCHOKOLADENGESCHMACK 3,1%. ZUTATEN: entrahmte Milch, Sahne 30% Zucker Weizenmehl, Dextrose, Butter, Rohrzucker, Kokosöl, Eigelb, Wasser, fettarmes Kakaopulver 0,5%, Glucose-Fructose-Sirup, Kakaomasse 0,4%, Emulgatoren (Mone-und Diglyceride von Speisefettsäuren, Lecithin (Soja)), Vanilleextrakt 0,2%, Stabilisatore (Gorkernmehl, Johannisbrotkernmehl), Kakaobutter 0,1%, Salz, Backtriebmittel Natriumcarbonate), natürliches Aroma (Gerste), Vanillezucker 0,01% (Zucker gema Vonilleschoten), natürliches Vanille - aroma, Milchfett. Kan noten bevatten. / Peut contenir: fruits à coques./Kann Schalenfrüchte e Nettogewicht/Poids net 390ge Neuvolume/Nolume net/Nettovolumen 465ml 540011373320
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerSmørKokosolieÆgKakaosmørSalt
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|---|---|---|---|---|
| Glace à la noisette et Bacio italien Sigel | 270 | 4,5 g | 29 g | 15 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie dough?
100 g of Cookie dough has 270 kcal. Serving, 100 g (100 g): about 270 kcal.
How much protein is in Cookie dough?
Cookie dough contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Cookie dough?
Cookie dough has 29 g of total carbohydrates per 100 g, including 0,5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie dough?
Cookie dough contains 16 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Cookie dough?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. februar 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113733201. License: ODbL 1.0 (Open Food Facts). Source record dated 5. februar 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.