Creme dessert chocolat

Packaged product Sweets og Desserter Doux secrets

Creme dessert chocolat contains 112 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 145 kcal per 100 g across 304 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme dessert chocolat by Doux secrets, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
112kcal per 100 g
2,8 gprotein
19,7 gcarbohydrates
3,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 112 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,5 g 13 %
Sodium L 80 mg 3 %
Total carbohydrates L 19,7 g 7 %
Dietary fiber not reported
Total sugars L 16,8 g
Added sugars L 9,4 g 19 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 28 %112kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of sweets og desserter (median 3,7 g)
  • Sugars16,8 gabove the median for sweets og desserter (median 16,3 g)
  • Fat3,9 gbelow the median for sweets og desserter (median 5,5 g)
  • Saturated fat2,5 gbelow the median for sweets og desserter (median 3,6 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doux secrets
Barcode
3701002400290
Quantity
500 g (4x125g)
Category
Desserter af mælkechokolade
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier (origine France), lactose et minéraux du lait, sucre, amidon modifié de maïs, chocolat en poudre 2,1 % (cacao en poudre, sucre), chocolat (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de soja), crème, cacao maigre en poudre, gélifiant : carraghénanes, extrait de cacao, arôme, protéines de lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

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Crème dessert Chocolat Noisettes Envia 112 2,9 g 17,6 g 3,2 g
Ekströms Jacky Chokladpudding Ekströms 113 3,6 g 19 g 2,5 g
Crema bombón Clesa 113 3,1 g 18,6 g 2,8 g
Lait Gélifié Chocolat 4 x 100 g - 400 g Délisse 113 3,2 g 18 g 2,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme dessert chocolat?

100 g of Creme dessert chocolat has 112 kcal.

How much protein is in Creme dessert chocolat?

Creme dessert chocolat contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,7 g).

How many carbs are in Creme dessert chocolat?

Creme dessert chocolat has 19,7 g of total carbohydrates per 100 g, including 16,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme dessert chocolat?

Creme dessert chocolat contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Creme dessert chocolat?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701002400290. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.