Crème Brûlée
Packaged product Sweets og Desserter Edeka
Crème Brûlée contains 227 kcal per 100 g. A serving, 100 g (100 g) provides about 227 kcal.
Roughly 66 % of its calories come from fat, with 27 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 16,6 g | 21 % |
| Saturated fat L | 10,9 g | 55 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 15,2 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Added sugars L | 9 g | 18 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 27 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gbelow the median for sweets og desserter (median 4,3 g)
- Sugars14 gin the lowest quarter of sweets og desserter (median 17 g)
- Fat16,6 gabove the median for sweets og desserter (median 15,4 g)
- Saturated fat10,9 gabove the median for sweets og desserter (median 9,7 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 7099727103814
- Quantity
- 200 g
- Label serving
- 100 g
- Category
- Crème brãlée
- Packaging
- Plastic,Glass,Paper,de:alufolie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
98% Dessertcreme (_Sahne_, entrahmte _Milch_, Zucker, _Eigelb_, _Vollei_, _Magermilchpulver_, natürliches Vanillearoma), Karamellzucker (Zucker, Glukosesirup)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerCremeMælkÆgGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème Brûlée La Lémance | 227 | 5,1 g | 22 g | 13 g |
| Crème brûlée Rians | 227 | 5,1 g | 22 g | 13 g |
| Crème Brûlée Lieblings | 227 | 4,1 g | 15,2 g | 16,6 g |
| Crème Brûlée Tesco | 226 | 3,4 g | 18,3 g | 15,4 g |
| Crème Brûlée Edeka | 229 | 4,1 g | 15,2 g | 16,6 g |
| Creme brulee 2 x Mes Recettes Gourmandes | 224 | 4,3 g | 22,1 g | 13,2 g |
| Crème Brûlée Genuss der Saison | 230 | 4,7 g | 22,7 g | 13,4 g |
| Crème Brûlée Marie Morin | 223 | 3,9 g | 18,4 g | 22,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème Brûlée?
100 g of Crème Brûlée has 227 kcal. Serving, 100 g (100 g): about 227 kcal.
How much protein is in Crème Brûlée?
Crème Brûlée contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,1 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,3 g).
How many carbs are in Crème Brûlée?
Crème Brûlée has 15,2 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème Brûlée?
Crème Brûlée contains 16,6 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).
How much sodium is in Crème Brûlée?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7099727103814. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.