Crema de Leche
Packaged product Mælk og æg Pil
Crema de Leche contains 328 kcal per 100 g. A serving, 20 ml (20 g) provides about 66 kcal.
Roughly 96 % of its calories come from fat, with 2 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 224 kcal per 100 g across 87 products.
100 g provides 41 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 120 mg | 40 % |
| Sodium | not reported | |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2 g | 4 % |
| Vitamin A L | 369 µg | 41 % |
| Calcium L | 69 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 1 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of mælk og æg (median 2,5 g)
- Fat35 gin the top quarter of mælk og æg (median 22 g)
- Saturated fat20 gin the top quarter of mælk og æg (median 14,3 g)
- Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pil
- Barcode
- 7772905004591
- Quantity
- 1 l
- Label serving
- 20 ml
- Category
- UHT Creams
- Packaging
- Plastic,PE 7 - Polyethylene,LDPE 4 - Low-density polyethylene,bag,refrigerated
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crema de leche, estabilizantes (E407, E460, E466), emulsificantes (E322, E472b), regulador de acidez (E331iii).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Creme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Nata Pingo Doce | 327 | 2,2 g | 3,1 g | 35 g |
| Nata montar Auchan | 333 | 1,9 g | 2,7 g | 35 g |
| Cooking Cream 35% M.F. Québon | 333 | 2 g | 6,7 g | 33,3 g |
| Vrhnje za šlag Vindija | 334 | 3 g | 2 g | 36 g |
| Crème liquide 35% de matière grasse En Cuisine | 335 | 2 g | 3,1 g | 35 g |
| Creme liquide UHT Gerentes | 335 | 2 g | 3,1 g | 35 g |
| Crème entière Milbona | 336 | 2,2 g | 3,1 g | 35 g |
| Natas Cremosa Continente | 336 | 2 g | 3,2 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crema de Leche?
100 g of Crema de Leche has 328 kcal. Serving, 20 ml (20 g): about 66 kcal.
How much protein is in Crema de Leche?
Crema de Leche contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,4 g in serving, 20 ml (20 g). About 2 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 2,5 g).
How many carbs are in Crema de Leche?
Crema de Leche has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crema de Leche?
Crema de Leche contains 35 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Crema de Leche contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (41 % DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. juli 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7772905004591. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juli 2025. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.