Crab Rangoon

Packaged product Fisk og skaldyr Pattini

Crab Rangoon contains 281 kcal per 100 g. A serving, 128.0 g (128 g) provides about 360 kcal.

Roughly 50 % of its calories come from carbohydrates, with 38 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crab Rangoon by Pattini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
9,4 gprotein
37,5 gcarbohydrates
12,5 gfat
360kcal in serving, 128.0 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5,5 g 27 %
Sodium not reported
Total carbohydrates L 37,5 g 14 %
Dietary fiber L 0,78 g 3 %
Total sugars L 8,6 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 50 %Fat: 38 %281kcal / 100 g
  • Protein 13 %
  • Carbohydrates 50 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gin the lowest quarter of fisk og skaldyr (median 17,6 g)
  • Fiber0,78 gabove the median for fisk og skaldyr (median 0 g)
  • Sugars8,6 gin the top quarter of fisk og skaldyr (median 0,2 g)
  • Fat12,5 gabove the median for fisk og skaldyr (median 7,2 g)
  • Saturated fat5,5 gin the top quarter of fisk og skaldyr (median 1,5 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pattini
Barcode
0772358030991
Label serving
128.0 g
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab Rangoon?

100 g of Crab Rangoon has 281 kcal. Serving, 128.0 g (128 g): about 360 kcal.

How much protein is in Crab Rangoon?

Crab Rangoon contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 12 g in serving, 128.0 g (128 g). About 13 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,6 g).

How many carbs are in Crab Rangoon?

Crab Rangoon has 37,5 g of total carbohydrates per 100 g, including 0,78 g of fiber and 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crab Rangoon?

Crab Rangoon contains 12,5 g of fat per 100 g, of which 5,5 g is saturated (27 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0772358030991. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Source description: "Crab Rangoon". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.